Whole wheat soup bread.Prepare the embryos early to try the various baking related to Master Meng.The weather is getting colder and the fermentation is getting slower.If you want, you can ferment it in the refrigerator, and let the fermentation finish in your sleep.No more squeezing time during the day, watching it grow to its best and hurrying.Take a night's sleep, leave plenty of time for final fermentation, and even if you need to extend the fermentation time, don't be in such a hurry because of time constraints...

2023-10-29

It is a very common bread, but it is a very classic and one of the most popular salty breads.It's perfect to make your own meatloaf and then make bread rolls for your child's breakfast.Although the practice is not complicated, but if you want to make a perfect loaf of bread that does not break, the square is important, experience is also very important, as long as you master the key five points to ensure that the loaf of bread does not break. ...

2023-10-29

I'm out of here.Teacher Meng's pepper bread is simple, tastes unique, and finally has a heart, so it's spicy this time.I had just mixed the peppers into the dough, and suddenly I realized that I might have made a big mistake: Teacher Meng's red peppers might not be dried peppers, but fresh peppers.It's no wonder that only half of the dried peppers look like a big bite, how spicy should it be?I was so busy, I only pulled out a few pieces of chilli and woke up late....Let's ferment like this.The weather was cold, the...

2023-10-29

If I don't make bread for a few days, I'll miss the bread and the taste and the smell of the bread when it's baked in the oven.In the past, the weather was cold, it took too long to ferment the bread, there was no time to roast, recently there was heating in the house, don't worry about the fermentation problem, there will be time to roast the roast. ...

2023-10-29

In fact, it's a substitute for the mashed potatoes in the potato bread.Purple potatoes are undoubtedly one of the most popular dark-colored foods.The good thing about it is that it's dark purple.However, purple potatoes contain less water, have a slightly heavier starch content than red potatoes, and are much more palatable than red potatoes, regardless of whether they are steamed or fried.Even though it tastes good, it doesn't taste good, it's hard to be impressed, what's the point? A bunch of purple potatoes, eve...

2023-10-29

There's a little bit of purple left over.I noticed some potatoes lying in the vegetable basket.I've never been on stage with my family, but I've always been on stage with my family.It's better to have them in the same bread, potatoes for the skin, purple potatoes for the filling.Until the day the potatoes are cooked, leave a small piece.It's just that, why is the potato meat white today instead of bright yellow?From potatoes to purple potatoes, to two potatoes, it's easy to cook, purple heart potato bread comes out...

2023-10-29

It's been a long time since I've made pasta, and in winter, people get lazy, and the temperature is too low and it's not easy to ferment (good excuse haha!) These days, although the weather is not good, but the temperature has risen a lot, make some cream left over the weekend, make some bread to destroy the leftover cream!...

2023-10-29

This is a very good lace effect, soft and fragrant little bread, very popular with children, the square refers to the home of love. ...

2023-10-29

Purple potatoes, also known as black potatoes, are purple or dark purple in color.Studies have found that purple potatoes contain more nutrients than ordinary sweet potatoes.Of these, the elements phosphorus and chlorophyll are unique to purple potatoes.It has a preventive and therapeutic effect on more than 100 diseases and is known as the seventh most essential nutrient after water, carbohydrates, proteins, fats, vitamins and minerals. It enhances the body's immunity and removes free radicals.Purple potatoes have...

2023-10-29

This time it's made in a mechanical oven.It's all very beautiful.My husband is happy every time he eats a piece of bread.I like this soft touch.A great choice for breakfast.For the FamilyFor the sake of love.Do it yourself. ...

2023-10-29

Whole wheat flour is a natural source of water-soluble dietary fiber.It can lower cholesterol and control blood sugar.2. It is fat-free, low in calories, and rich in complex carbohydrates.It contains a large amount of B vitamins, E vitamins, potassium and iron, etc. It is the best food for maintaining a slim body.The B vitamins contained in whole wheat have some preventive and dietary effects on foot and mouth disease and various skin diseases. ...

2023-10-29

It's a very lovely bread, and it's very soft... it's very soft... it's very suitable for a busy working family, so you don't have to do a second fermentation, and then you can bake it all the way through......

2023-10-29