All materials except cream are kneaded into a mass, and the added cream continues to be kneaded into a smooth, thin film...

2023-10-29

Surface material: 25 grams of wheat flour, 75 grams of warm milk, mixed evenly, placed in a bag or bag for preservation,...

2023-10-29

Yeast head: natural yeast 50 g + water 195 g + high powder 100 g mixed into a relatively dense dough, room temperature (...

2023-10-29

Source of the recipe: 65 degrees of bread from Chen Tzufen...

2023-10-29

It takes about 5-8 hours to ferment at room temperature, the hair is fully expanded, there are many small bubbles on the...

2023-10-29

All materials except butter are put into the bread machine, a kneading process is completed and butter is added, then a ...

2023-10-29

I've made a lot of bread, but I've never had the courage to try it.The first impression of the oboe is either that it's thick and hard as a brick, and it can kill you, or that it's high in oil and sugar, and it's disgusting to look at...Of course, these are my first impressions after seeing the picture...Later, I made Stollen and Pandolo Christmas bread, which tasted good, although it was a little high in calories...However, the impression of the European Union has also improved.The recipe for this attempt, still r...

2023-10-29

I'm a big fan of salty things, and I'm also a big fan of this onion oil bread.I've changed it to bacon, and I hope you'll like it too......

2023-10-29

My little YOYO likes to eat raisins, but sometimes she doesn't want to eat them.Sometimes I don't expect to add raisins to the bread, hey, the little guy eats a lot of raisins, or is it a big piece?You can imagine how happy I was when I was a mom.It's the most convenient way to have a bread maker, it doesn't take much time to have fresh bread to eat, it's great! It's already an indispensable part of my life!...

2023-10-29

This is the square that my sister shared with me, and I've done it many times, and it feels good.It's always been used for small meals, but this time it's good to make white toast directly.The relatively direct method of refrigeration is softer and more economical, plus it's more convenient with T13!...

2023-10-29

I bought cream cheese at home two days ago, and I thought I'd make a cheese bread.Changed the favorite square.Make this cranberry cheese bread.It tastes great, I hope you like it!!!...

2023-10-29

How bad is the cheese bacon pie, I tried to make it with medium-strength whole wheat flour, softer than high-strength...

2023-10-29