Willow orange Danish bread

Press the dough to a thickness of 0.4 cm.
Divide the dough into 11 cm x 11 cm squares.
Fold the dough.
Fold ...

2023-10-29

Strawberries from Denmark

All the ingredients are mixed together into a dough, basically fermented for 30 minutes, boiled, frozen for 2 hours, wra...

2023-10-29

Yoghurt bread with figs

Mix the dry and moist materials until the surface is smooth, then add butter, stir until the dough is loose, room temper...

2023-10-29

European beer bread

The dry material and the wet material are mixed until the surface is smooth and elastic, and then the butter is mixed un...

2023-10-29

Red bean bread

Preparation of materials
Mixing materials other than butter
In fact, there is also a method of kneading, I'm ref...

2023-10-29

Crown flower bread

This bread, I've made five of them, basically zero failures.It takes 3 to 4 hours to make this, it's really time-consuming, it's fermented many times, it's kneaded until it expands.So I recommend that beginners use a bread maker to knead the dough, save some effort, I've been kneading the dough by hand, and here I'm sharing with you how to make this beautiful bread, so it takes a lot of time to make a bread, both in taste and shape, it's amazing! ...

2023-10-29

German Country Tobacco Bag Bread

Wash the onions, carrots, and green peppers, cut them into small pieces, pour them into olive oil, and cool them for use...

2023-10-29

Naked wheat bread

Stir the seed dough (except the pulp) to a smooth surface with elastic properties, pull the film and add the pulp to the...

2023-10-29

Cabbage bread

The other day, I baked some coconut and grape flower bread, which tasted good, but because the temperature and time were not adjusted properly, it did not achieve the desired effect.On the Internet, I checked the relationship between the size of the bread and the temperature of the time, the baking temperature and the volume of the bread in contrast, the larger the volume of the bread, the lower the temperature, the longer the time; conversely, the smaller the volume, the higher the temperature, the shorter the tim...

2023-10-29

A must-eat for early spring nutrition - a potato cheese pack that everyone loves

It is necessary to eat more potatoes in the early spring, not only to nourish the spleen and stomach to help digestion, but also to prevent spring constipation.Because excessive consumption of rice flour, meat, and eggs in the daily diet can cause the body's fluids to be too acidic, people are prone to constipation.So, eating some alkaline foods can relieve menopause.Potatoes are alkaline, energy-neutral and acidic, guaranteeing human health.In addition, sweet potatoes can maintain the elasticity of the walls of th...

2023-10-29

Sausage bread

The other day I made a small steak, and today I'm going to make a sausage bread and a coconut bread. ...

2023-10-29

Cheese and mustard bread

Originally from the bread bible, I made a slight modification to suit the taste of the people, it is a rich and unique salty bread, suitable for the sandwich base.Description: The main ingredient is used for the main dough, the auxiliary ingredient is used for the yeast head.This recipe makes about 624 grams of large bread per loaf. ...

2023-10-29


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