In general, we make mousse cakes with gelatin or fish paste, which are more common ingredients in baking; but if not? There is another way, you can use QQ sugar.Ingredients: cake body: 4 eggs, fine sugar 80g, low starch flour 60g, corn oil 20g, milk 30g mousse paste: sweet cream 200g, sugar powder 20g, boiling water 60g, orange flavored QQ sugar 70g jelly layer: orange flavored QQ sugar 210g, boiling water 180g, milk 60g...

2023-10-29

I've made new yogurt, I'm thinking of making a yogurt stew, with cocoa powder, double flavor, beautiful patterns, and it's delicious. ...

2023-10-29

When you cut the cake, the chocolate inside flows out like lava, and it feels great, and it's perfect for beginners. ...

2023-10-29

I'm also a novice.This is the first time I've made a cupcake, I've done it before! I love to take pictures, I'll definitely record the first time. ...

2023-10-29

I didn't have any snacks at home on Sunday, and it was raining, so I didn't have time to go out and buy them.Make your own cake at home.Add some sesame seeds to the cake, it tastes different... ...

2023-10-29

My personal favorite is cake rolls, which are more economical than cream cakes, so when the kids want to eat cream cakes, I use cake rolls to deal with them....

2023-10-29

The cake was supposed to be for my mother, but it turned out to be my son's favorite; because my mother didn't like sweets, so she made a special chocolate cake hoping she could eat a piece, and she only ate one bite, so I said that raising my mother was too frugal, she didn't like milk, she didn't like chocolate, she didn't like butter, she didn't like porridge and cookies.However, I think this cake is very successful, the banana chocolate flavor is good, the soft alcohol, the mango, the peanut butter and the swee...

2023-10-29

The sweet and sour taste of blueberries is pleasurable in itself, not to mention the fact that it can also play a role in cheesecake.The amount of blueberry sauce in the recipe can be increased or decreased according to the taste of the population, and the cake can also be decorated with some blueberry sauce when it is removed from the refrigerator, both to look good and to eat.The recipe uses a 6-inch live-bottomed circle mold. ...

2023-10-29

Because of the ACA event, I've been baking for a month and a half, I've made cupcakes a few times before, it's my favorite, so it's a simple cake, it's a biscuit, it's okay, it's not a handicap... I'm still learning....

2023-10-29

Teacher Meng's cake rolls, which looks like Merlin's.It's just that I don't like to eat cream, and I can't do it for a long time.It's not a lot, but it's not a lot.Suddenly, I was inspired to use this cream to fulfill a small wish for a cake roll.The cream is not enough to cover a thick layer, but it should also cover a thin layer.Besides, I don't like the thick cream.Raw cream rolls, egg-shaped sponges, it's like the first time I've been bitten.Don't like the taste of butter, replace it with corn oil.And then you ...

2023-10-29

The last few dozen frozen blueberries, made this long-awaited cheesecake, or the boxes of the previous few months, always like to lose a little when making various baking, nutritious and delicious blueberries, not only taste sour-sweet, but also very high in nutritional value, have the strongest antioxidant and memory-enhancing ability, the anthocyanins in blueberries promote the regeneration of optic purple in retinal cells, prevent severe nearsightedness and retinal detachment, and improve vision.It also has the ...

2023-10-29

Egg yolks and proteins are separated and placed separately in oil-free and water-free containers, with a few drops of le...

2023-10-29