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- Magdalena, please.
Magdalenas, a pastry with a slightly moist taste, is said to have been tasted by the nuns of the nearby church of Santa Clara on the occasion of the visit of the young European missionaries to Spain in 1584, and even the Spanish cook Mondino was moved by its delicious taste.Don't be confused with Madeleine! I always thought olive oil would make a cake that tasted weird, this is super cool! You have to try it! The steps are simple and super delicious!...
2023-10-29
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- Carrot cake
One afternoon, I was looking for something to do, and I had this fat-free, low-fat carrot cake....
2023-10-29
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- Cake rolls with seven colors
It is said that every leopard in the world has its own unique pattern of spots, and if every leopard in the world has only its own brilliant color, then - in our eyes they will not be more of a tamer less of a savage; in each other's eyes they will not be more of a gentle less of a fierce?"The husband replied that his other two colleagues didn't like the cake rolls, instead of hiding it in his office, my husband said what are you looking for, didn't find the lunch, the result of course was that his elderly man had ...
2023-10-29
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- Yoghurt cake
So wet and soft....
2023-10-29
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- Chocolate lava cake
Prepare the necessary ingredients (I'm using chocolate sauce here, because I don't buy chocolate because I have chocolat...
2023-10-29
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- Strawberry cake
Prepare the above materials.
Take half of the butter and put it in the rice cooker to preheat (be careful to dry the...2023-10-29
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- Boston cream and blueberry cake
This cake is one of the most traditional American cakes, and I added the blueberry sauce myself, and I chose the large blueberry sauce with the grains, and it tastes better than plain cream, and it doesn't taste too bad.The cake tastes soft and delicate, there is a sense of entrance, according to the square portion of the book, there are only four finished products, after eating, it feels less, it is really good, the next portion should be doubled.Take care of your family, do something with healthy oils.Natural gra...
2023-10-29
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- Cucumbers and almonds
I wanted to make almonds, but I couldn't get my hands on them, they were all the same size, so I looked up and saw the macaroni silicone mat, and I had an idea.The square is circulating online, and has been modified along with the exterior.New look, old taste!...
2023-10-29
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- Basic cakes
The problem is that there are so many improved varieties now, there is no right or wrong, as long as you eat well and feel satisfied.I often do it casually, and the results are still in the past, but it can only be said that it is a more successful cake baked, and it cannot be called a friendly cake.The real Chihuahua cake is made differently, it doesn't need butter, it's a more durable cake, it can be stored in the refrigerator, it doesn't change its quality for several days.A cake with butter on it hardens when i...
2023-10-29
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- Gohov raisin bread
Add the high-quality flour, the fine sugar, the salt, the egg yolk, the milk powder, the lemon peel, and the cocoa powde...
2023-10-29
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- Marble pound cake
Butter softened at room temperature, sweetened.
Add the spices and stir evenly.
I've divided it into five parts,...2023-10-29
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- The Black Forest cheesecake
10 inch cake for my daughter's fourth birthday...
2023-10-29