Bread is one of the most disgusting things.The length of the production process, the cost of the time invested, has already determined how high the cost-effectiveness of the bread we make will be.However, the bread I make myself, without additives, I can eat it with peace of mind; the bread I make myself, I can change it according to my mood, I can't buy it outside... One of the three old types of color control, although I look awake for a long time, but I'm happy to see the finished product.It's hard to eat and lo...

2023-10-29

Bread is one of the staples of my family's breakfast, it's hot now, it's a good time for bread fermentation, so I make bread once or twice a week, I used to make my own handmade dough, 400g of flour in less than 20 minutes, but now because I have to take my children, I don't have enough time to make it by hand, so most of the dough is handed over to the baking machine, saving me a lot of effort.This light cream braid bread is made to consume the light cream that has been opened at home, I usually like to make oil-f...

2023-10-29

I've been baking for over a year, and I really, really like it, and I haven't had a loaf of bread or a cake in a while, and I've always felt uncomfortable.I especially love making bread, watching a piece of dough turn into a thick, fragrant loaf of bread in my hand, that feeling, you know.I especially enjoy the feeling of making bread with a baking machine all the time, without the effort and the dough, without looking at the fermentation time.All you have to do is pour all sorts of ingredients into the bucket, lis...

2023-10-29

Recently, I've been addicted to making toast with a bread maker, and today's toast is a big one, it's all crazy, the top of the toast is on top of the machine lid, the appearance is completely destroyed, although it looks a little ugly, but it doesn't taste, it's super soft, it doesn't taste like anything in the mouth, so as long as the taste is good, I think it can be ignored, the feeling is a little big, the next time it's reduced to 300 grams of flour, it shouldn't be the top.I've made this toast in the oven bef...

2023-10-29

There was a time when the old-fashioned bread recipe of "Love and Freedom" was on the Internet for a long time, almost everyone who played baking was giving free assignments, the recipe was really good, the bread was delicious, it was said that the recipe was worth thousands of silver coins, and we were lucky to use it for free, thanks to love and freedom.I've made more than N baked breads in the oven, and I've never failed, which means the recipe is good.This time I used a bread maker, and it worked, and I was sat...

2023-10-29

It is a breakfast bread fermented with natural oatmeal yeast and with oatmeal in the dough, and is said to be also known as the "emperor's bread". It is called the emperor's bread not because it was eaten for the emperor, but because the pattern on the bread resembles the appearance of the crown, hence the name....

2023-10-29

This toast, the recipe comes from love and freedom, I've tried it several times, it feels good, I recommend it to everyone.Because it is made with a bread maker, the inner barrel is larger than the toast box, so the amount of the recipe is slightly adjusted.It is filled with purple potatoes to make the finished product look better and more nutritious.It's perfect for breakfast, and I'm sure kids and adults will love it.This bread is made using the medium fermentation method, which takes a long time, but has the fin...

2023-10-29

Salad sauce is a type of seasoning, the main ingredients of which are vegetable oil, egg butter, and brewed vinegar, combined with seasonings and spices.After the oil and egg yolk are thoroughly mixed, the emulsifying effect occurs, and it becomes a delicious salad sauce.My most trusted brand of salad dressing is Chubby's, one is that it tastes strong, and two is that it doesn't use any pigments or preservatives, so it's safer to eat.Usually, you just dip it and stir it, and you can make a variety of delicious dish...

2023-10-29

This toast, the recipe comes from love and freedom, I've tried it several times, it feels good, I recommend it to everyone.Because it is made with a bread maker, the inner barrel is larger than the toast box, so the amount of the recipe is slightly adjusted.This bread is made using the medium fermentation method, which takes a long time, but has the finest texture. ...

2023-10-29

The new year is coming soon, I wish you all a happy life in the new year, everything is happy, happiness is like a flower.(Referring to Nina on a rainy night)...

2023-10-29

I'm very happy with the way I've done it.I've always thought I couldn't cope with these little loaves of bread, but I didn't think I could make such a cute little loaf of bread!...

2023-10-29

It's common knowledge to make bread with high flour, it's the first time to make bread with ordinary flour, it's a one-time experiment, you can't waste it, as long as it's ripe, you can eat it.However, the result is very satisfying, the roasted toast is very loose, soft and delicate, it is elastic, the tissue inside is not as strong as the silk of high flour, but it tastes very good, but it feels a little less tough than high flour.Of course, there is a difference between ordinary flour for bread and high flour, su...

2023-10-29