Taiwanese forestry master's selfless work...

2023-10-29

I like the feeling of eating cream in my mouth, doing it for the first time, forgetting to understand....

2023-10-29

This is a screenshot from Paul Hollywood's Bread, a very good European bread tutorial, masterful recipes and techniques, an introductory bread, learn it, and then learn other types of bread, and you'll be fine....

2023-10-29

The recipe and recipe for the toast is from @LinYuYu #LinTeacherDoesn'tHidePrivateSharing #Lesson4 - Mystery Soup! Are you ready for the Mid-Autumn Festival?...

2023-10-29

This bread is made directly, but I didn't expect it to be so soft when it was made, and it's really delicious with curry filling. ...

2023-10-29

I don't buy bread anymore. Breakfast, Chinese bread is arranged. It's really good. It's not like the soft bread that's usually sold in the country....

2023-10-29

All the ingredients are packed in a bucket.
Opening and closing process 15 minutes
I put it in the fridge for 20...

2023-10-29

This is the Chinese bread that I've been referring to in the past, I've made a toast, I think it tastes good, so try the bread this time!...

2023-10-29

It takes about 5-8 hours to ferment at room temperature, the hair is fully expanded, there are many small bubbles on the...

2023-10-29

I've made a lot of bread, but I've never had the courage to try it.The first impression of the oboe is either that it's thick and hard as a brick, and it can kill you, or that it's high in oil and sugar, and it's disgusting to look at...Of course, these are my first impressions after seeing the picture...Later, I made Stollen and Pandolo Christmas bread, which tasted good, although it was a little high in calories...However, the impression of the European Union has also improved.The recipe for this attempt, still r...

2023-10-29

Who says that the baking machine can only make bread directly? With the DAIFA, you can play your own game, make all sorts of changes, make bread as you wish. The most convenient selling point of the baking machine is undoubtedly a key bread, throw the material in at night, make an appointment, the next morning you can wake up smelling the smell of baked bread, and then come to a delicious bread breakfast, what a pleasure!The biggest feature of Chinese-made bread is that it is soft, it does not harden after a few da...

2023-10-29

This is the square that my sister shared with me, and I've done it many times, and it feels good.It's always been used for small meals, but this time it's good to make white toast directly.The relatively direct method of refrigeration is softer and more economical, plus it's more convenient with T13!...

2023-10-29