The child loves to eat pizza, but since the media reported on some of the dark scenes in the food industry, I didn't take him out to eat.Or do it yourself, eat with confidence, and add whatever you want to eat, full of ingredients, red, yellow, green, with a lot of appetite. ...

2023-10-29

You're a square, but he's a six-inch, and I'm an eight-inch.I really don't like the taste of cinnamon powder, so I just don't put it in, my friends can put it in, about 2 ml....

2023-10-29

It's easy to make with cheese, and it's soft on the outside.When you eat it the next day, you can put it in the oven and bake it for a few minutes. ...

2023-10-29

The bread baked with coconut flour as a filling, has already smelled of coconut flour before it is baked.It's full of coconut, and you can't stop eating it.This portion can make two 450 grams of toast. ...

2023-10-29

One of my older brothers, who used to take me to the cliffs, had a history of diabetes for a few years, and knew that I liked to bake, so he wanted to try it, so he made a special salty biscuit....

2023-10-29

The necessary materials are ready.
Milk thistle, milk thistle, refined sugar, refined milk mixture, heated and stirr...

2023-10-29

The seductive golden yellow, the pungent scent, the thickness and weight of the durian that has also been thickened.Those who love durian will love this dessert, and those who hate durian will hate this dessert.With a cup of Ceylonese black tea, the good times of the afternoon have just begun... ...

2023-10-29

Why is it called dark-hearted ghee? Because one of them looked at my cocoa ghee and laughed at me and said, "You're dark-hearted, don't you want money for ghee?"...

2023-10-29

Originally from Kim Dawan, it was shaped like a small bread, with a cross-section in the middle, the dough only needs to be mixed evenly, very convenient.The onions in the square are not fresh onions, but fried spicy onions, please note.I use the same kind of onion sauce that I use for my steak, and it's fried with red onions, so it tastes more spicy and spicy.If not, use purple onions and fry them.Because of the concave shape, the spherical shape is kept as complete as possible, so the amount of water is reduced b...

2023-10-29

As a cheese controller, I really like this cake, which tastes like cheese, but because it replaces some of the flour with cream cheese, it is softer and more delicate than cheese.Pick it up, bite it lightly, and melt it in your mouth without chewing it.The fragrance of the cheese is spread between the teeth of the tongue, and the sweetness of the silk blossoms on the taste buds, as if performing a magical waltz, intoxicating.The taste of light cheese cake is refreshing compared to the thick taste of heavy cheese ca...

2023-10-29

How can there be less cherry season, cherries to decorate all kinds of cakes, like strawberry season, full-screen red, full-screen strawberries, whether it's a big cherry, a small cherry, or a carrot, it's so beautiful that it makes you want to drink....

2023-10-29

The base is made of dough, butter and sugar powder and sent to the feathery, fluffy shape.
The eggs are stirred even...

2023-10-29