- Tea and honey bread
After mixing A (high starch flour 100 g, low starch flour 20 g, water 65 g, egg yolk 15 g, tea powder 8 g, yeast 2 g, su...
2023-10-29
- Cheese and corn bread
All the main ingredients (except butter) are kneaded into a dough, I use a bread maker and dough process, add butter aft...
2023-10-29
- Heart-shaped bread
All the main ingredients (except butter) are kneaded into a dough, I use a bread maker and dough process, add butter aft...
2023-10-29
- Pumpkin and honey bread
Today, Mr. Pumpkin met Miss Honeybees, became a good word, Pumpkin Honeybees Bread! The finished dough mixed with pumpkin paste is very beautiful, like wearing a golden coat, the top of the cross seems to be smiling, pleasing to the eye! I looked at it, I didn't like it, suddenly I thought it was like peaches, yes, it's true!...
2023-10-29
- The mango berry
The flour is mixed with yeast, sugar, salt and water, the dough is kneaded to the expansion stage, butter is added, the ...
2023-10-29
- Wheat flour bread
Mix all the material A, stir into a lump, cover with a preservative film, and do basic fermentation for about 2 hours.
2023-10-29
- Traditional meat loaf
All the ingredients except the butter are mixed into a firm clump, add the butter, and continue stirring until the dough...
2023-10-29
- Ginger and honey bread
Mix the yeast, milk, egg juice, sugar, salt and honey evenly, pour into high and low flour, knead into a smooth dough, a...
2023-10-29
- Honey bread
Mix the yeast, milk, egg juice, sugar, salt and honey evenly, pour into the high and low flour, knead into a smooth doug...
2023-10-29
- Little white bread
All materials other than butter are placed in the packaging machine and stirred into a clump, adding butter and continui...
2023-10-29
- Honey pearl sugar bread
All the ingredients (except butter and pearl sugar) are kneaded into a dough, I use a baking machine and dough process, ...
2023-10-29
- Raisin flower bread
I use a baking machine and a dough process, add butter after 15 minutes, add raisins after 15 minutes, knead the dough u...
2023-10-29