The preparation of chicken cakes is often frustrating because they are too short, too short, or too long (severely cracked).After seven frantic attempts, a reliable method of preparation was finally tried, and it was called the Seven Mad Teas.Autumn baking is pleasant, seizing the fleeting season in the south, baking a try-on. ...

2023-10-29

Prepare the necessary ingredients by weighing and dropping 3 drops of lemon juice in the protein.
Mix almond powder ...

2023-10-29

The advantages are that it is fast and efficient and can be made in large quantities, the disadvantages are that it is not easy to make evenly, the level of oil is low, and the looseness is poor.The advantage is that it is easy to roll, the layer is clear, the roll is loose, the disadvantage is that the speed is slow, the efficiency is low, it is not suitable for large-scale production.The oil used to start the ghee can be pork oil, butter, white oil, ghee oil, vegetable oil, etc., of which pork oil has the best el...

2023-10-29

I especially like to eat eggs, every time I go to Kentucky I hate to eat a box, but I think it's a bit expensive to eat two, I saw the method of preparation on the Internet and decided to do it myself, eggs are not very good to do, I'm lazy, I bought ready-made on the Internet, I make my own eggs. ...

2023-10-29

The butter is softened at room temperature in a large bowl and added to the sugar powder;
Stir until evenly smooth w...

2023-10-29

Sugar powder is added to softened butter, which is sent to the butter to make it fluffy and white.
Add the eggs thre...

2023-10-29

Get the ingredients ready.
Heating butter to melt and cooling
Add sugar powder and stir evenly in the batter.

2023-10-29

tips: Orange peel is the thinnest layer of the orange, you can't use the white part either, otherwise it will be bitter!...

2023-10-29

The new purchase of a three-powered Romeo flower mouth, which is much larger than the usual flower mouth, and is handmade, so the flower mouth is a bit unbalanced, the biscuits squeezed out are one side bigger and one side smaller, not very easy to operate, when squeezing it requires manual balance correction to squeeze out such large circular biscuits.This time I've reduced the sugar by 10 grams, but it's still a little sweet, and next time I'll reduce it by 5 grams.Baking: BEO 45R oven 170 degrees, 160 degrees, m...

2023-10-29

Ready-made items
Butter softened at constant temperature.
The softening can be turned into a liquid without heat...

2023-10-29

The filling operation steps are to put water, white sugar, oil in the bowl and use the egg mixer evenly.
Add the ses...

2023-10-29

Butter softened at room temperature to a fluffy, refined sugar and sugar powder, to a small yellow, feathery texture

2023-10-29