I like more coarse grain, less oil, very successful, rich in layers, very good taste....

2023-10-29

Mix the peel material into a smooth dough and stir for half an hour.
Mixed oil
After mixing
Average oil peel...

2023-10-29

4 eggs and 10 grams of fine sugar, stir evenly, add oil 2 times, stir evenly
Add 65 g of milk and stir evenly.
T...

2023-10-29

Eight-inch chicken cake is usually five eggs, this time the chicken is made with three eggs, one head is a larger egg, if a medium head can be used with four eggs.Since eggs are used in small quantities and the egg yolk is not strong enough to swell, add a small spoonful of bubble powder to help the swelling, if you do not like bubble powder, you can add an extra egg yolk. ...

2023-10-29

Black Forest cakes are generally composed of cherries, cherry wine, cream and chocolate, with the acidity of cherries, the aroma of rum, the sweetness of cream, the bitterness of chocolate, the layered deliciousness, the desirability of the taste. ...

2023-10-29

The yogurt series, brought to you by a non-oil yogurt cake, tastes almost like a light cheese cake, and has a very strong yogurt flavor, which I love to eat!...

2023-10-29

I like to eat pumpkins, I also like to eat all kinds of pumpkin products, pumpkin biscuits pumpkin heads are good, made into small biscuits golden bright, also very tempting ~ this is a soft biscuit, although butter is used, but the taste of butter I don't think is prominent, baked only charming fragrance ~ I use pumpkin paste moisture is a little big, when you make it, you have to adjust the baking time according to the moisture of your pumpkin and the size of the biscuits ...

2023-10-29

First, all the raw materials are ready for use.
The raw materials (except butter) are placed in the milling pot and ...

2023-10-29

First, pour pure water into the pot and boil it hot.
Add sugar powder to the mixture and cook again.
Add the pea...

2023-10-29

Do you remember when you ate the year-old teacher's fragrant little round cake? While my friends were making egg yolk, I couldn't help but want to eat fragrant little round cake, make a little change and combine the two, I didn't expect the effect to be strange, oh come and try it!...

2023-10-29

The ingredients are simple, so for those who are not good at making cakes, first learn how to make the ingredients, and then you can try to add various flavors to make it more difficult.The so-called payment is equal to the harvest, this time for photographic use, completely according to the operating method in the book, milk is used warm, flour is sifted three times mixed into the dough, sugar is added three times.Patient step-by-step operation, and the final result is quite satisfying.So whatever you do, as long ...

2023-10-29

Legend has it that there is a very romantic love story about a soldier who is about to go to war, but he has nothing at home, his beloved wife prepares dry food for him, puts all the biscuits and bread in this snack, and every time he eats this snack, he thinks of his home, thinks of his wife who loves him deeply....

2023-10-29