This is my daughter's favorite gingerbread, made in collaboration with me, and I love you, baby, a zero-fail gingerbread for everyone!...

2023-10-29

It's a very healthy cookie, chew it slowly, taste it slowly, fall in love with the taste, it's like the taste of white rice, simple and low-key. ...

2023-10-29

The biscuits are easy to carry, convenient, you can make them yourself without preservatives, it's safe to eat, especially if you have a baby at home, it's better to make them yourself, coffee biscuits, they taste crispy, they taste good, my daughter said it's good to eat, and I let him make it for him, this time, I added a little tomato cake, I feel the taste is especially good, because my family doesn't like to eat too sweet, so I use less sugar, but this time I put tomato cake on it, it feels great.You can try i...

2023-10-29

Biscotti, both Italian crisp pastries, explained in Italian as meaning to be baked twice.Biscotti has been around for centuries.Unlike ordinary biscuits, biscuits are first baked after the dough has grown into strips, then sliced into slices and baked a second time, baked into crispy hard biscuits.Due to this special baking method, all the moisture in the biscuits can be dried, turned into non-perishable and long-lasting food, so Biscotti was the best choice for seafaring in the early days, and long voyages were ca...

2023-10-29

Peanuts don't need much introduction, we are all familiar with them, they have a high nutritional value, and they have been known for their longevity since ancient times.Today, this peanut butter recipe is simple and easy to make, and beginners can try it.It's a little rough, but it tastes good. ...

2023-10-29

Cut the butter into small pieces to soften at room temperature, add the sugar powder, mix slightly, then stir evenly wit...

2023-10-29

Butter softening at room temperature and sugar fully distributed
Partial inclusion of eggs, continuing to distribute...

2023-10-29

Food is ready.
Butter and sugar powder sent to White Hair
Add the eggs to the mixture.
The flour, the starch...

2023-10-29

The whole family likes to eat biscuits, but the biscuits they buy have a lot of additives, so for the sake of the health of the whole family, I started trying to make my own biscuits, because your recipe has always been in demand, and I'm no exception, and I've succeeded every time. ...

2023-10-29

The butter is softened at room temperature, and the sugar powder is first mixed with a scraper, thus preventing the suga...

2023-10-29

I don't like it too sweet, so I reduced the sugar powder and added three chocolates, different tastes!...

2023-10-29

Butter softening, can not be turned into a liquid, add sugar powder stirring, do not shake, hit white, the volume is dou...

2023-10-29