Add the yeast to the milk, then add the eggs to the mixture.
Add the eggs with high starch sugar, stir the dough in ...

2023-10-29

The cranberries are soaked in rum for more than three hours to remove the cranberries from the control dryer.
The ru...

2023-10-29

All the ingredients of the dough except the butter are put in the wrapping barrel, choose the dough and dough procedure,...

2023-10-29

It's an honor to receive an Amazon olive oil evaluation campaign.Olive oil is rich in monounsaturated fatty acids, i.e. oleic and sub-oleic acids, as well as vitamins A, B, D, K, and antioxidants, and is considered to be the most suitable oil for human nutrition found to date. ...

2023-10-29

The post-oil method extends the dough to the expansion stage and doubles the fermentation at room temperature;
At th...

2023-10-29

Light and fluffy like a big bubble, the crispy skin of the caramel exudes the smell of eggs, the outer flesh is soft, the heart of the fruit cream is crisp, come and have a bite of the easy, unburdened, party-time recommended dessert!...

2023-10-29

Milk bread by Sakamoto Lijia.It's delicious. It's delicious.It's so soft that you can't hold it in your hand.The next day, I opened the bag of bread.We all made milk bags together that day.I also threatened to cut the milk bags to see the spine.The result was a light hand, not to mention a spine.I can't even see my intestines....

2023-10-29

The ingredients are prepared, then the ingredients, except for the butter, are put into the bread barrel by the number o...

2023-10-29

The taste of the European bread with walnuts is really different, the baked walnuts are crisp and delicious, and the cream on top is worth a try....

2023-10-29

The ingredients other than cream are kneaded into a dough, then 30 grams of cream is added and continued to be kneaded u...

2023-10-29

The temperature makes the cake less and less frequent, so the amount of bread and biscuits on the table starts to go up.Today's bread is called "Danish Red Bean One".The first time I saw this bread, I really liked it, it has a hard shape, it is rich in content, it is suitable for eating in the hand, the square comes from the classic bread of the hand-touch baking table, the practice is slightly changed, without using the direct method in the book, but using the old-fashioned bread method to operate. ...

2023-10-29

The bread part of this bread can be used for milk toast, bean sandwich bread, ham liver bread, meatloaf bread, etc.As soon as you learn how to make bread, what kind of bread do you make? Isn't the bread made by hand? The last thing I made was a small meal pack of 30 grams of flour plus 9 grams of soy sauce, you can adjust the amount, double the square and you can make a toast of about 450 grams....

2023-10-29