Madeleine cake (shell cake) is a small dessert with French flavor, originally used for home cooking.To promote it to the world's cake hall of fame, it would have to be the French Grand Master Proust.Proust's memories of the taste of the shell cake led him to write a long literary epic about the shell cake, which also put the shell cake on the stage of history.It is rumored that the shell cake (madeleines) is also known as Madeleine commercy.It is said to be a small restaurant with a family flavor in the French town...

2023-10-29

The eggs are beaten in a large bowl and stirred.
Add white sugar to the egg yolk and stir until melted.
Add yogu...

2023-10-29

You can make six small cakes....

2023-10-29

Remove the dates from the core, cut them into small pieces, put them in a rice cooker, put them in cold water, no more d...

2023-10-29

Wash the pineapple in clean slices, soak it in salt water, rinse it clean, put it in the pot in clear water, add the rig...

2023-10-29

It's my nephew's birthday today.I made the birthday cake a day early.I made three sponge cakes, but I only used one and a half.I want to make a tall, shaped cake, but I don't have enough time, so I have to go back and get another one.The spring wind blows, so make a small fresh cake! It's also a blessing for your nephew: vibrant, healthy growth! The ingredients below are the amount of a cake, if one is not enough to make two, double the amount on the original basis.If the oven can only bake one 8-inch sponge at a t...

2023-10-29

If you're the surrounded layer of rock, please don't be indifferent because it's warm; if you're the surrounded layer of rock, please don't be arrogant because it's conspicuous; if you're the surrounded layer of rock, please don't be comfortable because it's safe. ...

2023-10-29

It's been a long time since I've uploaded a picture of a cake, it doesn't mean I'm lazy, I've been making it for my family and friends, I just didn't have time to upload it, today I started sharing it slowly!...

2023-10-29

The coated chocolate must not be contaminated with water when it dissolves, otherwise it will not dissolve/condense.I have a sugar cream in my recipe, but the dry paste is better than the one on the market. ...

2023-10-29

On this warm afternoon, we made our own homemade afternoon tea cake, and we worked together to make it: milk tea cake....

2023-10-29

It's been a long time since I've had red velvet cake.Today I made this red velvet cake with this special mold.Red is the color of red rice pudding.I didn't put too much, I just wanted the slightly red pollinated color, so I personally think this color is just right.The cake itself was already very sweet, so I used homemade raw yogurt to make the dough.At first glance, it looks like light cream, but it's refreshing to eat.The material in Figure 1 below is the entire main ingredient of the cake, but since the oven ca...

2023-10-29

Corn oil, milk (water), salt, sugar in the bowl
Separate the egg yolk and put the egg yolk in step one.
Flour an...

2023-10-29