I've never been able to make a cake that doesn't peel off before, but this time I've managed to do it.It turns out that my success has always been hindered by my own unbelief.The cake rolls are always baked at 180 degrees, the middle layer is baked for 20 minutes, the cake is made with a very thin skin, the cake is also wet, the rolls are not broken, but the skin will fall off, so it is always used on the bottom as the outside.In order to make a cake that doesn't lose its skin, you have to get out of your routine, ...

2023-10-29

Cherries are good to eat alone, and they're better for making pastries.I add cherry flesh to the cake, and after high-heat baking, the cherries blend well with the cake, and each bite is special. ...

2023-10-29

You can make your own delicious cheesecake, super detailed....

2023-10-29

This weekend, two consecutive breakfasts are chocolate sponge cakes! It's just that the shape is different, yesterday it was made with cream mango beans; today it's made with cream squeezed on top, decorated with the children's favorite cherries; with a cup of milk and a plate of fresh cherries, the children eat it....

2023-10-29

Low-fat banana cake, super for girls who are worried about getting fat.Of course, I want to gain weight.It's simple, and the success rate is high......

2023-10-29

The extracted cherries are a good baking material, and it is used to make an 8-inch low-fat yogurt cake, which is not only very high in color but also has a great taste, soft, delicate, light and refreshing, and gives you a lot of flavor.This yogurt cake recipe is one of my favorite recipes, it doesn't crack or shrink, but it has a soft, delicate flavor, and it's a low-fat, low-calorie cake, so it's more reassuring for weight loss lovers. ...

2023-10-29

Because of the first time, some steps were forgotten to take a picture, low starch, sugar powder, vanilla powder were si...

2023-10-29

Prepare all the ingredients
Protein egg yolk isolate
Add 30 grams of powdered sugar to the egg yolk and stir eve...

2023-10-29

The thick pineapple flavor combined with the sweetness of the cake, the baked cake exudes the thick pineapple flavor, the taste, close your eyes and imagine it. ...

2023-10-29

Continue the journey of experiencing the once-flying high-end electronic oven, this time trying to make a cake.Thinking that my baby's wish was to eat my mom's cute birthday cake, I chose to make this cute little bear colored cake roll.This time the drawing is a bit wrong, the baby bear turned into the ugly bear daddy, but it still tastes good.The M-type heat-generating color is uniform, the control knob can display the temperature and time, the setting is the result, it can also be reserved, DIY custom baking mode...

2023-10-29

It's simple and delicious....

2023-10-29

The egg yolk is separated from the protein by dividing 30 grams of sugar three times and releasing the protein.
Egg ...

2023-10-29