Cheese bags

Old flour with yeast and water
Mix the dough evenly.
Good dough, sealed with fresh film, fermented in two ways: ...

2023-10-29

Dates and meals

Some time ago, I bought ten kilos of Shanxi dates online, one is not big, but it's very sweet, and it's not that kind of dry baba, because I was afraid that the dates would be bad for a long time, so I tried to make some dates, I didn't think the dates would be good.And without adding sugar, it's already sweet, so it's nice to have some dates for breakfast.I haven't made bread for a while, but yesterday I played with dough at home, made a plate of dates, and it worked very well!...

2023-10-29

You can make your own cheese bread.

Place the bread ingredients in the box one by one, the last one is the fermentation powder, start with the interface 4 a...

2023-10-29

Children's caterpillar bread

The caterpillar bread is one of the children's favorite breads, not only because of the shape, but also because the children seem to love to eat the cream stuffed in it.Because it's good to eat, you don't know when you're going to eat a loaf of bread.The caterpillar is not as complicated as you might think, just unravel the steps one by one.It's actually a very easy thing to do.Take a cold vacation and make a cute caterpillar for your child. ...

2023-10-29

Monkey bread

It is said that this kind of bread gets its name from the way it looks crammed into the grinder.The more irregular the size of the bread, the more fun it is to eat it.At the same time, the number of grams and the number of divided portions are relatively small, the amount of dip in the dough is limited, and the taste of natural bread is not strong enough. ...

2023-10-29

Sausage rolls and bread

In the children's winter art class, there was a teacher who was very fond of this teacher, and he said how good and how cute this teacher was.So we're having a meal and we see a bunch of things, and he's going to call the bunch teacher, okay?I'll make you some bread, and I'll make you some rolls.Eating bread reminds me of my teacher, who loves art so much that she doesn't want to go to class.The bread is simple, so the kids have to try it.This dough is the size of sixteen. ...

2023-10-29

Milk and cabbage sandwiches

With the arrival of the Spring Festival holidays, there will certainly be no shortage of visits to relatives and friends, dinner parties, and the daily lunch and dinner are too greasy, and our stomachs are full.As the saying goes, the meaning of the year is in the spring, the meaning of the day is in the morning, if you want to eat healthy on the Spring Festival, don't neglect the importance of breakfast....

2023-10-29

Tea and bread

The popular sign of the dessert shop is black diamond bread, I replaced the cocoa powder with matcha powder, the matcha version is no less, and the black diamond itself is a creative bread:-) Although it seems complex, it is actually almost the most basic bread and cake....

2023-10-29

A small meal pack of coconut milk

Since I ate this coconut milk sandwich, I've fallen in love with it! because it's really delicious!!!...

2023-10-29

Light cream bread

I made a tiger skin roll with a little light cream left over, and when I saw that it was useful to use light cream instead of butter to make bread, I tried it. ...

2023-10-29

Bread and butter

My sister always looks at me and wants to make something, she says she can't eat in a hurry, I've prepared enough for her to make it for her personally, in fact I'm also a beginner in making bread, my level of kneading is also limited, but I don't think I have to be too complicated about gloves, only my own health is safe, the family is happy, it's enough, after all we enjoy the process of making and the joy of sharing the family, everyone doesn't have to be a chef, right?...

2023-10-29

Ripping bread with soy sauce

Two days ago, I sent out a plate of dates, which was made from high-quality flour, and on the same day, I made two dates, which I tore by hand, but I replaced the high-quality flour with ordinary medium-quality flour, which is the rich, strong wheat flour that we often buy, and the result is very soft, and after two days it's still delicious, and it looks like I don't have to buy high-quality flour to make this kind of bread anymore!This time I changed it to soy sauce filling and did it again, soy sauce is also my ...

2023-10-29


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