60 grams of medium-low seed flour recipes

I've done it many times, although my friends say it's good to eat, I personally think it's okay, but I'm not satisfied with it, after studying in many ways, I integrated this post, and made this super delicious bronze roast.I like the color, the softness, the taste, the sweetness.It feels better than some street food.If you think my recipe is good, remember to upload pictures!...

2023-10-29

Soft bread

Mix all the ingredients except the butter and egg white flour and stir evenly.
After adding the flour to the dough, ...

2023-10-29

Cream soft bread

All materials finished as shown in the figure...

2023-10-29

The Pantheon

Panettone, originating in Milan, is a famous Italian Christmas fruit bread. Traditional panettone is made from natural yeast, with a lot of fat and various wine-stained dried fruits, and then made into a round barrel shape, the dough requires a long slow fermentation, although it takes time, the baked bread is very fluffy light, soft and moist, so home eaters also call it cake in bread....

2023-10-29

Black sesame bread

Mix all the ingredients except butter and black sesame powder and stir into a slightly smooth dough
Oil and butter

2023-10-29

Light cream bread

This bread is a recipe for eliminating soft cream....

2023-10-29

The pineapple bag

The method of filling the pineapple: 1. peel the pineapple, cut it into pieces and put it in a pot with refined sugar, b...

2023-10-29

A little bread without grinding your teeth

Let me tell you how this little bread was born: last week, I baked three loaves of bread, it took three nights, and I didn't have time to knead the dough, but I wanted to eat the bread again. Yesterday afternoon, sitting here, I thought, I have to bake the bread in the evening, but I didn't knead the dough....

2023-10-29