High flour 300 g, yeast 5 g baking salt 6 g baking water 180 g baking dough (refrigerated baking dough left over) 90 g, ...

2023-10-29

Bread: high starch powder: 500g sugar: 90g i.e. yeast: 6g fresh milk: 230g fresh cream: 140g whole egg: 50g milk powder:...

2023-10-29

All the ingredients except the butter are placed in the wrapping machine, the liquid at the bottom, the flour at the top...

2023-10-29

All the ingredients except the butter are mixed into a firm clump, add the butter, and continue stirring until the dough...

2023-10-29

Mix together the ingredients needed for the dough.
Mixed into groups
Cover and ferment for 1 hour
Tear the f...

2023-10-29

The material other than butter is placed in the packaging machine and stirred into a clump, adding butter and continuing...

2023-10-29

I use a baking machine and a dough process, add butter after 15 minutes, knead the dough until it comes out of the muscl...

2023-10-29

The material other than butter and onion paste is stirred into a clump, added butter and continued stirring to the expan...

2023-10-29

Add all the ingredients and the dough, except the butter, and after 15 minutes, continue to add the butter and rub the m...

2023-10-29

Put all the ingredients in the dough except the butter in the packing machine and bake for 20 minutes;
Add the butte...

2023-10-29

Check out the chocolate toast for the soup recipe;
After placing all the dough material except the butter in the wra...

2023-10-29

Mix 1 high starch flour and oatmeal evenly, add 1 water, pour into the pan, heat to a thin dough, if there is a thermome...

2023-10-29