All materials are placed in the bowl, and the clusters are formed.
(Leave the surface of the egg)
And until it's...

2023-10-29

Put all the materials in the bowl and form a group.
And to the full extent
Fermentation to 2 to 3 times
Taki...

2023-10-29

All dough materials, except butter, are placed in the baking machine, the flour is dug, the yeast is buried, the baking ...

2023-10-29

All dough materials, except butter, are placed in the baking machine, the flour is dug, the yeast is buried, the baking ...

2023-10-29

Butter roll is a classic soft bread, fragrant, soft in taste, accompanied by cream, very simple and suitable for the whole family to eat. ...

2023-10-29

It's also called milk steak, but I'm making it with cream, because I'm making it to consume cream, and I'm putting a lot of cream in it, and it's very soft.If you leave it overnight, it'll wrinkled like that.Recently made bread is very soft, basically wrinkled as soon as it dries. ...

2023-10-29

This bread has appeared in my house for the Nth time, its milk smell makes you never be able to refuse, do you like it? Then bite it hard! It will let you know that everything is worth the wait... ...

2023-10-29

Purple potatoes are rich in more B vitamins, which maintain skin elasticity and prevent disease; they are soft and rich in dietary fiber, which helps relieve constipation and reduce weight; at the same time, the raw sugar index and calories are much lower than rice, which is beneficial for diabetics to help treat diabetes and reduce blood sugar.And the purple potato adds a bright spot to the potato, which is the super antioxidant flaxseed, which prevents free radicals from attacking the human body and prevents agin...

2023-10-29

100 grams of water plus 20 grams of high powder, heated with a small fire and stirred continuously, the state of appeara...

2023-10-29

Prepare all the necessary materials
Mix the flour, salt, white sugar, yeast and pour into the egg mixture.
Add t...

2023-10-29

Ever since I learned to bake, I've loved soft bread, I love its simple shape but with a rich flavor. In 2015, I made N different flavors of soft bread, of which this cocoa and mashed potatoes soft bread is my favorite, most delicious and favorite bread.Speaking of which, someone must be asking: What is cassava? Cassava is a traditional food that originated in Taiwan and Japan and is very popular, commonly known as glutinous rice in the mainland.Wrap it in the middle of the bread, add the soy sauce filling and the d...

2023-10-29

It's always been my favorite bread because it's not sweet, and it's very tasty.This recipe is from a book, the ratio of high flour to low flour is 1:1, and the dough is not stirred for a long time, and there is no butter in the dough.But it tastes a little bit crisper than bread, which I personally prefer. ...

2023-10-29