I remember when I was a kid, when I used to eat bread, there were three-wheeled carts, a box, a bag of transparent packaging, the bag was a very thin kind of transparent food pocket, when eating bread, you could tear it one piece at a time, it was well organized, and it was not as flat as today's bread, the taste was always memorable. ...

2023-10-29

Middle: 350 grams of bread flour, 5 grams of dry yeast, 140 grams of milk, 75 grams of whole eggs
The yeast in the m...

2023-10-29

I've recently fallen in love with cheese, so I'm going to make a series of cheese-related desserts.This bread will change the simple and easy-to-make, single-bite feel, add cheese, add fruit, and is a fairly scenic holiday bread. ...

2023-10-29

Collection of raw materials
Use half water-soluble dry yeast in the recipe
The remaining ingredients (including ...

2023-10-29

The material from which the dough is made is kneaded into a dough, kneaded to the extended stage where the thin film can...

2023-10-29

The bread is made for a long time so that you can master the amount of ingredients needed, using a long fermentation method, the baked bread is very soft, the organization is very delicate, the sense of hierarchy is clear, when breakfast is no better. ...

2023-10-29

It's made from whole wheat flour, it's low in fat, it's low in sugar, it's nutritious, it's good for weight loss, it's good for high blood sugar....

2023-10-29

Prepare all the materials.
All ingredients are placed in the container in the order of liquid and flour, and finally...

2023-10-29

After baking, I often make bread cakes and so on, and occasionally I find that my mother likes to eat the bread I make.It's good to be able to do this, and I'm always happy to see my children go through it, and I'm always happy to see my children go through it, and I'm always happy to see my children go through it.Thank you doesn't have to be on your lips all the time, the little things in life, thinking about your parents all the time, everything will be fine.This bread is made with old dough, because of the time ...

2023-10-29

Since the CKTF-32GS 3.5 version of the electric oven came to my house, I haven't tried its fermentation function, so this time the last fermentation of this bread was chosen in the CKTF-32GS 3.5 version of the electric oven, the effect is really indescribable!...

2023-10-29

Small bread, can be used as a snack, can be used as breakfast, fun and good to eat. ...

2023-10-29

To make cheese, I filter out a lot of whey, because I'm a cheese made with rice wine, so the whey and rice wine taste very strong, usually we give it directly to drink, but I think it's better to use it to make bread, so I made today's toast, whey and flour, and then fermented for a long time at low temperature to make the bread very tasty. ...

2023-10-29