Spelt wheat oatmeal - the usefulness of cast iron pots

Mix all the ingredients, autolyse for 20 to 60 minutes.
After soaking, all the ingredients are mixed by hand.
Fe...

2023-10-29

Coffee and bread

The light coffee bitterness blends into the bread, and when it's baked, the house is filled with the taste of coffee, using the Chinese method, soft bread, beautiful shapes, looking at it and not daring to tear it, ha ha ha. ...

2023-10-29

The original taste - the impression of tofu sandwiches

The first bread I ate when I was a kid was supposed to be a tofu sandwich, a small round bread, a five-dollar bill.Every time I pass a movie theater, my dad buys me some.This is the best memory. ...

2023-10-29

Q popcorn bags

I like the taste of mashed potatoes, QQ, and I make three flavors at once: cocoa lemon, black sesame, and cranberry. ...

2023-10-29

All-maize high-fiber soft oatmeal

I love to eat bread, my favorite is whole wheat bread.Before I learned to bake, I was a regular customer of the bakery, and I had to go to the bakery every two or three days to consume a big bag of sliced whole wheat bread, which I always ate alone, and I couldn't get enough of it.At that time, I didn't know how many additives there were in the bread outside, until I started paying more attention to diet and health, broke the oven, and from then on, I couldn't go back to baking.This is an all-maize high-fiber soft ...

2023-10-29

Soft bread

I've never made toast before, firstly because I haven't bought a mold, and secondly because the hand-mixed face film doesn't work well, so I don't have to worry about using a bread machine.This type of soft bread, it's made with a bread maker, it's very soft, it's got corn and ham in it, it's delicious.One more thing, it's made of Chinese flour. ...

2023-10-29

Peanut butter and bread

When you go out to eat, pay attention to your diet, so bring your own handmade food, not only to prevent disease from entering your mouth, but also to increase friendship through food exchange.This peanut butter hand-tearing bread is a very good choice, the fragrant peanut butter is mixed in the layers of bread, the bread is spongy and spongy; the hand-tearing bread, the layers are clear, one piece at a time, the fun is endless, the soft aroma is irresistible, very addictive.What, do you want to do the last one and...

2023-10-29

Rose cranberries and walnuts

All other ingredients are mixed, except for butter, cranberries and walnuts, mixed with chopsticks into snowflakes and t...

2023-10-29

A small meal of cranberries

In addition to butter, so the material is mixed to the expansion stage, adding butter
Continue to rub until the thin...

2023-10-29

Ham salad pack

Although this is an experimental recipe, the leaves have been used since childhood to soothe the skin, and my parents especially like to buy soap to soothe the skin, and it hasn't changed until now.This is the first time I've used it, it's clean and fragrant. ...

2023-10-29

Cream cheese with raspberry berries and maple syrup

Before baking, the dough is boiled with boiling water, which produces a special toughness and flavor of the bread. It is also a type of oatmeal, low in oil, low in sugar, and has a tough flavor....

2023-10-29

Red dates and cranberries

Prepare the ingredients for B.
After the dough is smooth, open the filling mouth and put it in the butter of B and c...

2023-10-29


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