Milk, eggs, white sugar, salt, milk powder, high-fiber flour, yeast, etc. are placed in the bread barrel in sequence, co...

2023-10-29

A fragrant morning -- a loving meal pack that wakes your family from their slumber -- with your favorite after-dinner oil and noodles, plus your favorite fillings, good morning, 100 points!...

2023-10-29

For beginners, many people get a baking machine and don't know where to start, people feel that there is no skill in making bread with a baking machine, according to the square, it is generally not too bad, but every step must be very careful, especially the preparation of materials, must follow the square.A little more or a little less is likely to affect the effect of the bread.I don't have to cook, I can have a delicious breakfast....

2023-10-29

Afternoon tea and a piece of Hokkaido tofu....

2023-10-29

The summer holidays are over, the children have ushered in a new semester, in a new school, starting a new campus life, hopefully they will be able to adapt to the new environment as soon as possible, the newly built campus, feel that the children are more energetic, adjust their mindset, study well!On the first day of school, the children were prepared with cranberry snacks. ...

2023-10-29

The first time I made a loaf of bread, it ended in failure, and I couldn't get it out of my mouth for an hour, and it was baked in Hard Bang Bang.I haven't touched bread since.I accidentally found a quick bread that doesn't need to be fermented, it's simple and doesn't need to be stirred, and I tried it and found that it tastes good, this bread tastes good between cake and bread, with yogurt and cranberries, it tastes up-up-up!...

2023-10-29

The skin feels a little crispy, and the inside is super soft, with a sweet taste of raisins, and a little bit of sour taste of yogurt, this sweet and sour combination is wonderful, you can eat it and fall in love with it. ...

2023-10-29

This bread is high in fat, high in sugar, high in calories, and friends who are losing weight should eat it carefully.I don't like cinnamon, but to make bread is so high in fat, the smell is imaginable, the key is the sugar, take a bite, the sauce sounds, I just love the taste.Six plates are too crowded, but I'm worried that the two plates will be uneven, so don't worry about what you sell, good food is the way to go.Besides, it's not only heavy in taste, it's a bit heavy in appearance. I've seen some cinnamon roll...

2023-10-29

The big bread that my family eats for breakfast, tried the egg maker and the noodle method, the relatives who don't have a bread maker can try it....

2023-10-29

It's a very simple bread, no sugar, only 5 grams of butter, it should be considered French bread, I don't have French bread flour, the flour used is also the usual high flour, even black wheat flour is ordinary farmer's flour, the simpler the ingredient, the more it brings out the flavor of the flour itself, it is used with yellow mustard sauce, the taste is wonderful, the most suitable garlic or butter toast bread;...

2023-10-29

The original bread plan was interrupted, and the old-fashioned bread was made.When it was hot, I wanted to do it too.I've forgotten why I haven't done it anyway.And then I completely forgot about it.Suddenly seeing old-fashioned bread, he got up and inserted old-fashioned bread into the original planned bread sequence.Three fermentations, it took too long.I don't know how long it's going to take for the yeast to rise and fall in April.Four or five hours, wouldn't that be too much? Let's get over it, don't let it st...

2023-10-29

Weigh the milk and pour it into the container.
Put white sugar in the corner of the bread barrel;
Put the salt i...

2023-10-29