Put the raw materials in the bowl;
Grind into a smooth dough, cover with a preservative film, put in the refrigerato...

2023-10-29

It's an honor to have this trial, and first of all, thank you for your care.Thank you for the opportunity to test this specialty food store.This sugar ginger juice takes the natural flavor of ginger, maintains the ginger nature but reduces the spiciness, has both nutritional health and spicy taste, tastes, the authenticity of ginger is strong, is eating ginger suitable for taste, magical and mysterious.The moment I opened the lid, I wondered if my nose was smelling something wrong, a very thick ginger flavor instea...

2023-10-29

Rosong bread is originally a hard leather bread, but this butter bread is also called Rosong bread, which is more fragrant and very tasty....

2023-10-29

So, most of the bread I make at home is salty, but because it takes so long to make bread, I always miss the steps, or the bread comes out of the oven in the middle of the night, taking advantage of the joy of success, I ate two, the next day I got up early and didn't think to take a picture, so, the computer's draft box, full of bread with steps without a finished product diagram, or with a finished product diagram without a step diagram, now it's just hard to put it on hold!I've heard about this practice before, ...

2023-10-29

Baking a big low-fat, low-sugar sieve to make a honey thick dough (bread temptation) is the most appropriate thing to do....

2023-10-29

Bread is better suited for low-fat, low-sugar baking than cake and biscuits, and relatively healthier than cake and biscuits, low-sugar, low-fat bread is better suited for main dishes, such as fries.The proportion of sugar in the total weight of the food is very low, well below 5%.This low-fat, low-sugar whole-wheat bread recipe is based on Peter Reinhardt's whole-wheat bread, half the recipe, exactly four, eaten with wheat flavor and saltiness, the more chewed the better, making a good breakfast. ...

2023-10-29

You don't need to put jam on it, it's a nice piece of soft toast that tastes good. ...

2023-10-29

Rose flowers have the power to cleanse the liver, nourish the kidneys, nourish the liver, the natural female nourishment nourishes the food, women like flowers not only have to dress carefully, but also to eat the red smell like flowers, come, from the inside to the outside nourishing bread to nourish you...

2023-10-29

The main ingredients are mixed and kneaded until the expansion stage, i.e. the dough is supported by a slightly thicker ...

2023-10-29

Caterpillar bread..It looks like a caterpillar.The internal structure is soft and tasty.If you have children at home, you can cook for them, and they usually love it.The eyes of the caterpillar can be made from black rice or soy sauce.It's more like a bug!...

2023-10-29

My toast is 380 grams.I counted 450 grams: medium-sized dough: 200 grams of high-quality flour, 130 grams of milk, 3 grams of yeast.Main dough: 56 grams of high starch flour, 12 grams of black rice flour, 9 grams of green bean flour, 8 grams of corn flour, 70 grams of milk, 30 grams of fine sugar, 2 grams of salt, 2 grams of yeast, 20 grams of butter. ...

2023-10-29

A milk-scented loaf of bread, not only mixed with light cream, but also filled with fragrant light cream on the loaf, and I couldn't help but eat one after another.This recipe can make nine loaves of bread. ...

2023-10-29