Last Saturday at a friend's party, I made a fruit cake roll... which was unanimously praised by my friends, and dedicated to my friends who love home baking, the happier the road is!...

2023-10-29

Since I learned to make cake rolls, I don't have to look for any more reasons to make cream cakes.What do you want to eat, whipped cream, cheese, chocolate, coffee, strawberries, mangoes?....Of course there are purple potatoes!...

2023-10-29

All the time, making birthday cakes for men, decorating is the most headache, today is also the birthday of my husband's sister-in-law!...

2023-10-29

My dad's a horse, and he's a sugar friend, so I switched the sugar in the cake to wood sugar alcohol.My dad loves stamps, so I made a cake in the shape of a stamp for him....

2023-10-29

My sister-in-law came to Guangzhou from Guilin to play, and as soon as she walked in, she insisted that I make her a Japanese spring roll cake, saying that it was her favorite cake, a soft, soft cake, wrapped in purple on the outside, inside is cucumber, chicken, ham, the ingredients are simple, but the taste is endless, ha ha, I can hear the sweetness in my heart.Here, my cake is rolled with honey, so it's especially soft and sweet. ...

2023-10-29

It's a delicious bread, it's soft, it's filled with milk, it's sweet, you can try it, it's all taken with your phone, it's not good, don't spray it....

2023-10-29

First put the raw dates, yogurt and eggs in the bread bowl, then white sugar and salt, then high-quality flour and milk ...

2023-10-29

It's because of the purple that I fell in love with purple bread. ...

2023-10-29

Three meals a day, the saddest thing is breakfast, in the morning time is tight, I want to eat well, and there is not enough time to cook breakfast until Sunday rest, make a toast, in the morning whether it is made into sandwich toast pizza or sliced directly eaten, are very good choices to add cheese in the toast, there is cheese this natural softener, the finished product is very soft, you can also smell the unique smell of cheese.I don't have a baking machine, I don't have a blending machine, I blend entirely by...

2023-10-29

I always like to cut Teacher Meng's recipe in half.In this way, the baked dishes will not be squeezed together; in this way, they will be solved in a shorter time, if not sent to people.It's always fun to watch.Then cut it in half, like a housewife, and it's inconvenient to operate.I haven't found a solution yet.Suddenly, the brain opens up.The problem was solved by reducing the dough by half, using half of the total amount of soup, and diverting the remaining half to other uses.I'm so happy, I'm so happy, I'm so h...

2023-10-29

This bread has a nice name called fresh milk cherry, when eating it, the tongue will be very disobedient to lick the filling inside, sweet silk, cold cold, the entrance is improvised, the smell of milk is strong.It's a bit like the caterpillar bread that you see in the bakery, but it's not exactly caterpillar bread -- my favorite -- so please note: the recipe is for four loaves of bread (I doubled it), eight loaves of fried bread, and four loaves of fried bread. ...

2023-10-29

Christmas is coming, and there's a Christmas atmosphere everywhere, last time I made Christmas cookies, this time I made a beautiful Christmas tree bread.Bread with light cream is particularly soft, and the surface is sprinkled with sugar powder, which is more popular with children. ...

2023-10-29