A small bread made with coconut milk

In fact, last year I saw a lot of people making a small loaf of bread, and when I saw that others were so proud of it, I was curious, I always wanted to try it, but I couldn't do it until today, I was lazy!Don't underestimate the moisture at the bottom, it's a very sweet coconut milk mixture, it's the equivalent of dipping in refined milk and eating bread, it's really delicious, you won't regret it.I borrowed from other people's methods, and I changed it a little bit, from the inside to the outside to the foam, I u...

2023-10-29

Old bread of gold

Yeast: high starch flour 180 g starch fine sugar 15 g starch dry yeast 3.5 g starch water 100 g main dough: high starch ...

2023-10-29

Old fashioned bread

The fermented ingredients are placed in a container, stirred evenly, and then covered with a lid to allow the fermentati...

2023-10-29

Toast that must be eaten with tears - 100% Chinese Hokkaido toast

I remember last year when someone in the group said how good this toast was, I was a little surprised, isn't it toast? How good is it to eat? Then the people in the group made it two or three times, and they all agreed, I also tried it quickly out of curiosity, the result was really unexpected, the taste and the taste were really much better than the usual toast, then I made it 100% medium, the effect was better, so that the people in the house had nothing to say, so this 100% medium North Sea dish became a common ...

2023-10-29

Onion and meat loaf

Any bread made with the soup is delicious, soft and tasty.90 g of soup is 18 g of high flour plus 90 g of water, cooked over low heat to a paste shape.It is better not to use it for more than two days. ...

2023-10-29

Cheese toast

Well, I'm a complete and utter lazy eater, and when the bread machine produces all the toast I want, I don't have to work so hard to do makeup, I throw the bread in the bread machine, and I enjoy it.Because Madeleine is active, she buys Mascarpene cheese one at a time, and doesn't use it too much for fear of wasting it, so she makes today's cheese toast.The finished product is super delicious, the inside is soft and soft, you don't have to cut it by hand, it's very tasty, it's full of milk....

2023-10-29

Cinnamon rolls

Either the clarity of the white toast or the intensity of the cinnamon roll, the taste of preference always collides from the two extremes.The rich texture of the cinnamon rolls looks delicious, the composition of the sticky dough is soft and elastic, the aroma and sweetness of the cinnamon peel is rampant throughout the mouth, and each bite can't help but chew for a few more minutes before swallowing.How can the little friends who are willing to add cinnamon to their coffee not love it!...

2023-10-29

A small meal pack of cranberry cheese

This is one of my favorite fillings, I've always thought cranberries and cheese go well together. Ingredients: main dough: 300g high starch flour, 54g fine sugar, 40g egg yolk, 144g milk, 3g salt, 3g yeast, 60g cream cheese, 24g butter. Fillings: 175g cream cheese, 50g powdered sugar, 10g almond flour, 40g cranberry powder....

2023-10-29

Dried grape toast

On a rainy day, a cup of tea, a book, a piece of bread, to calm the heart!...

2023-10-29

Chinese milk toast

The three materials needed for the seeds can be mixed evenly in the packaging machine.
The dough is placed in a bowl...

2023-10-29

It's a small bag.

The story behind this dish: the bread we usually eat most often in the morning and at night, he can be made in all kinds of shapes, not only good to eat, but also very good to taste, because my family especially likes to eat coconut bread, today, I made this bread with coconut bread, very good to eat, you can try it. ...

2023-10-29

The cake.

Take 33 grams of refined sugar and add it to the egg yolk in stages;
Egg whites are hardened and frozen with an elec...

2023-10-29


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