This bread has appeared in my house for the Nth time, its milk smell makes you never be able to refuse, do you like it? Then bite it hard! It will let you know that everything is worth the wait... ...

2023-10-29

Compared to ordinary bread, the main feature of begu is that after fermentation, it is first boiled with boiling water, and after this step it is baked, which produces a special toughness and flavor. ...

2023-10-29

I've always made salty meatballs, and I've always wanted to try new flavors, but it's not good!...

2023-10-29

My wife gave me a box of oranges, and the smell of the orange peel was very good, so I made an orange bread!...

2023-10-29

Every time the husband goes out, he has to eat the roasted intestines, and when the baby sees it and wants it, he can't help but feel that there are too many additives, so he makes it himself....

2023-10-29

All the materials are mixed into a clump using the post-oil method, and a large, tough film can be pulled out, smoothing...

2023-10-29

Put material 1 in the stirring bucket.
Mix into a dough at two-step speed.
Lift the stirring rod and cover the d...

2023-10-29

All ingredients are placed in the stirring bucket, except for the soy sauce.
Mix into a dough at two-step speed.

2023-10-29

Put all the ingredients in the stirring bucket.
Mix into a dough with two layers, take out the stirring hook, cover ...

2023-10-29

After adding the liquid, put the powder into the cook's mixing bucket, and use the post-oil method to knead the dough to...

2023-10-29

Preparing materials
Except for butter, it is baked in a baker's machine for 20 minutes and then added to the butter ...

2023-10-29

Milk powder, vanilla powder, yeast powder, mix evenly with the dough, let the white sugar melt in warm water, then pour ...

2023-10-29