It's only a few ingredients, no sweets, it's healthy, it's not worried about getting fat, but it's a bit of a hassle, it takes three rolls, so you have to be patient and wait....

2023-10-29

Milk yellow bag, also known as grandmother's bag, is a very traditional dessert.It's hot, it's white, it's fat, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot.My family loves to bring stuffed bread, so I put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven.When making the bread, a small heart-shaped coat was deliberately added to the bread, representing the strong love for the family, such a heart-shaped milk-yellow ba...

2023-10-29

Must-have tools: a sharp wheel knife or other knife, a chisel (preferably a walking hammer) and a piece of butter that has not been thawed and softened in advance when first made.I'm smart enough to soften it with a microwave.It was about 20 seconds at the beginning, and then I added another 20 seconds.The result was that the butter melted into a liquid, and in a hurry it was wrapped in the dough, which was the direct cause of the first failure.(Because the dough and the butter slices are close to the same soft har...

2023-10-29

A new package of whole wheat bread flour, for the first time it feels a little fresh, originally it contained so much good food (there are oatmeal, sunflower seeds, flax seeds, buckwheat flour, wheat dietary fiber flour, peel, wheat flour, cocoa flour), it is also strange that the big package had to be a little expensive, just yesterday to make a potato pie with some potato dough left over, make it into a pastry package in the bread, instead of the usual daily soy sauce pie, the taste does not replace it. ...

2023-10-29

My mouth is very, very soft!...

2023-10-29

What is the role of baking? I have never tried bread that requires baking the dough before baking it, such as begu.I've always thought that this is a technical life, that you need to take a deep breath and serve.And Teacher Meng's five minutes were really confusing.After five minutes in the boiling water, the dough is almost cooked into bread, this five minutes, I think it should be a five-second mistake, right?Search around the network.Yes, I can do it with confidence.The bottom needs to be squeezed tightly to pre...

2023-10-29

The baked bread is small, cute, and very comfortable to hold in the hand.Afternoon tea is good for snacks.But it's also quick to eat. I baked a plate yesterday morning, and it's light this morning.This time I used egg yolk, which I made myself, and it tasted good.The children's favorite. ...

2023-10-29

Eating dates for a day doesn't make you look old.Red dates moisturize the skin and enhance beauty.Although there is a red date in the house, but I always don't want to eat it, so I make it into a red date paste, which can be made into bread or other pasta, unknowingly this healthy and beautiful red date is eaten in the stomach. ...

2023-10-29

I added a new mold, a 12-hole cake mold.In fact, it's not just for making cakes, it's also very good for making bread.I used it to make bread yesterday, and it's so cute, it looks like a cake at first glance.Isn't that cute?...

2023-10-29

Many people know that black sesame is rich in nutrients, but they don't know that black sesame only breaks down the walls and its nutrients are fully absorbed by the body.So when I made this black sesame meal package, I used a Visme breaker to grind the cooked black sesame into a powder, and not only did it taste good, but it was also more nutritious, and its nutrients were more easily digested and absorbed. ...

2023-10-29

It's been a long time since I've made bread, and every time it's breakfast time, when I don't know what to eat, I secretly blame myself for my laziness! Yesterday, I made this flower-shaped bread with my friends, referring to someone else's shape and amount of flour, and they each did it with their own hands! ...

2023-10-29

In fact, I didn't just make four loaves of bread, I made an eight-inch pizza and a flower loaf.And then I'm going to put all the recipes together and publish them for you to share, to share the food, and I'm actually very happy, and I'm very happy.It's really soft and delicious.Even my husband, who doesn't like bread very much, says it's delicious. ...

2023-10-29