Toast time and I like to do something to comfort myself, maybe because I'm a look association.Today I'm going to share with you a butterfly two-tone toast, the name sounds good, inspired by someone else's lattice toast, which was originally going to be a lattice toast, but the colors were a little out of place, so the lattice toast was no longer a lattice toast, it became the butterfly two-tone toast.This toast, I'm using a sedation method, which allows the membrane to come out quickly.From then on, I fell in love ...

2023-10-29

The flour and water in the soup are put together in a milk pan, slowly stirred into a paste, so that it cools and can be...

2023-10-29

Three days of vacation, hide in the air-conditioned room with a tablet, watch a popular drama, or watch a long novel, the cool wind makes you feel comfortable, relax, temporarily forget the heat outside the window and the tension of the working day.People who can't be idle at home always have to pour something, in the middle of the break, put the high-quality flour and accessories together in the packing machine, press a button easily, continue the drama, you can't see the time of the 3 episodes of the TV series, t...

2023-10-29

The story behind this dish e ⁇ (selected)...

2023-10-29

After fermentation to twice the size of the yeast, the head is sealed and placed in the refrigerator for 24 hours.
T...

2023-10-29

And the dough is done, and the dough is done.
After rounding the dough, continue to put it in the wrapping machine, ...

2023-10-29

Ingredients
All materials in the packaging machine (shredded coconut peel)
Launched
At work
Waiting
...

2023-10-29

Venice cake, which carries the full love of the family, combines scientifically balanced supplemental calories through dietary balance....

2023-10-29

One day he came back to me and said, "There are several children in the class who don't eat breakfast and go to school, can you make some bread and bring it to the children to share?" I knew that the guy must have blown the cow out and promised to bring the bread to the children the next day, so, overnight, he made a big plate full, he had enough!...

2023-10-29

The soup is mixed with high powder and clear water and stirred evenly.
It can be slowly heated with a small fire unt...

2023-10-29

I've been studying baking for a while now, and this is the fourth time I've made bread, and it's better, but the first time I made bread, it was hard and it didn't taste good.The second is that it's over-fermented, it's more sour, it's heavier, and it's not good to eat.The third attempt failed, and the previous failure was better than the second attempt.This time it's better not to shrink, not to shrink, not to shrink, not to shrink, not to shrink, not to shrink....

2023-10-29

A glass of warm milk with a spicy sauce is one of the most classic forms of French breakfast.Today's recipe, I've added some of my own ideas: add freshly squeezed tomato juice to the dough, and the tomatoes are rich in vitamins, and the cooked tomatoes are also rich in tomato protein, which is very nutritious....

2023-10-29