Recently, I like paper cup cakes, I like them to be small, convenient, variable in shape, and it's easy to make them by hand.Christmas is here, make some Christmas cakes for your friends, and have a merry Christmas!...

2023-10-29

Egg yolk and egg yolk are separated into clean, oil-free, water-free containers.
Add 10 grams of refined sugar, 10 g...

2023-10-29

Three years ago, I was going to make a gingerbread house for Christmas, but I didn't do it, and then I felt more and more trouble, this year I gave up on Christmas, looking for it, thinking that tree stumps cake is the best thing to do, recently baking is very handy, cake is also often made, the whole process is also simple.The first time I did it, I was a little nervous in my unformed mind, and I wasn't sure I had succeeded until I drew a clear line with a fork."This time the cake is covered with soy sauce, which ...

2023-10-29

This year, I made this tree root cake again for Christmas, and it took a lot of time and effort and effort to finish it on Christmas Eve...The process of preparing the cake in the first half and organizing it in the second half is tiring, but looking at the final result is so pleasant, the harvest is still much bigger than the expense. Most importantly, my husband saw the surprise of the cake when he entered the door, and when he ate it, he praised it, I think that the motivation to do something well probably comes...

2023-10-29

I fell in love with the green one for the first time with the tea powder, I made the green one, the pale green one, the pale scent, and I fell in love with it. ...

2023-10-29

The traditional afternoon tea culture is gorgeous, elegant and exquisite.Accompanied by gentle music, decent ladies converse softly with well-mannered gentlemen, on the table are gold-plated and silver-plated cups, on three-tiered silver trays are piled with tempting strawberries, cakes, pancakes and sandwiches, thick milk tea exudes sweetness... Of course, small money and nobility have never been more than a material life, but an attitude.If you don't have a silver plate, pour yourself a pot of warm milk tea, a te...

2023-10-29

My favorite freshly baked light cheese cake, the feeling of the entrance is so satisfying....

2023-10-29

The butter is put into a room temperature-neutral softener.
Add sugar and salt to the mixture.
Add two eggs in t...

2023-10-29

Paris Brest is a kind of wheel-shaped puff that has been around for more than 100 years. The origin of its name is also very interesting. Named after two places in Paris and Brest, this dessert was invented by a very famous Westerner of the time who was inspired by the bicycle wheel when he watched the Paris-Brest-Paris bicycle race. ...

2023-10-29

The butter is mixed in a bowl.
Waterproof heated melt mixture evenly
Put the whole egg in a bowl, add sugar thre...

2023-10-29

Recently, I've been using a lot of matcha, mainly some desserts, and the second time I do it, I want to incorporate some new ideas, and these attempts often collide with wonderful sparks.During my trip to Italy last year, I ordered tiramisu at every meal, and I couldn't get enough of it.It's no exaggeration to say that tiramisu is the pearl of Italian dessert.I've also been to all the Italian supermarkets I've been to, but the real Marsala is made in large bottles, so I can't take it with me on the plane, so I have...

2023-10-29

Why is it called a financier? It is said that in the beginning, a Westerner in a pastry shop on the Financial Street in Paris, in order to attract more customers, made a small cake imitating the golden bar, so that the bankers and financiers of the area sent each other this small cake modeled after the golden bar to wish each other more wealth.Slowly, this cake made of almond flour became popular not only in the financial streets, but also throughout Europe, and today it is one of the true classic French desserts."...

2023-10-29