Doughnuts

When she was eating the doughnuts, she said, "Aunt, you know, yesterday I was thinking, let my aunt make me a doughnut, but I haven't said yet, I'll have some today, it's great!"When we made the doughnuts, a friend just came to learn how to make them, and after school he picked up the kids, and the kids brought a little classmate, plus our three kids, a bunch of dolls, and when the doughnuts were on the table, think about it, the screams were loud!In addition to making the doughnuts beautiful, sugar powder makes th...

2023-10-29

The pineapple bag

Pineapple bags have always been my favorite, I like the pineapple peel, the softness of the bread, although there is no filling in the bags, (oh, I used to think pineapple bags were wrapped in pineapple)....

2023-10-29

Bacon and spinach bread

This bread was made at the request of the children, with their favorite bacon, which they all love to eat.Because the child's father is allergic to milk, no milk or milk powder was added to the bread this time, but the taste and flavor were not compromised. ...

2023-10-29

High-fiber meals

Put the milk in the container, put the powder in the container, put the yeast on top, start the dough process, and after...

2023-10-29

Bacon salad bread

Keep making the bacon bread that the kids love to eat, and the kids say, "Mommy, make the bacon a little bigger, eat it!"...

2023-10-29

Cranberry sweet bread

15 grams of sugar powder, 25 grams of butter, 25 grams of low-fat flour, 25 grams of milk powder. Gently rub the grains ...

2023-10-29

Cream of the crop

The first two days I made a ghee cake and I thought it was very good to eat, I made ghee bread using this method, it's really very good, if you eat it alone, the taste is inevitably too monotonous, the first ghee is really different in taste, oh, if your heart moves, hurry up and act together, let the oven at home move, happiness is so simple!...

2023-10-29

Snail bread

This little snail bread is also a reference to Sister Liberty's square, 50 grams of low-fat flour I replaced with 50 grams of medium-fat flour.Because the small part of the snail's house is too tightly rolled, the dough is squeezed out, resulting in the small snail's house being tower-shaped, the top part is more prominent, naturally the first color, so the finished color is not uniform.The custard is temporarily thawed, squeezed unevenly, squeezed too much, and in short, there are several flaws in this small bread...

2023-10-29

Olive-flavored whole egg bread

Olive-flavored whole egg bread is a bold creative combination, incorporating moist salty olive dishes into baking, with an unexpected flavor, salty taste, soft and elastic, and also changing the monotonous way of eating moist salty porridge or chicken head.After making the bread, you can't resist the temptation of its aroma, cut it to taste, forget about the packaging, and this bread will have another way to eat, naturally cooled after baking, cut into 0.5mm thick slices, put it in a bamboo basket to let it dry nat...

2023-10-29

Potato bread balls

Now in autumn, the sweet potato corn is so popular, the price is cheap and the taste is good, the mother-in-law buys some steamed family food every day, she starts eating at home, she eats a few times and gets tired, it is estimated that the children are like this, they always like the fresh shape! Today she changed the pattern to make sweet potato bread, round is very cute, it is also suitable to eat in the hands of children!...

2023-10-29

Halloween pumpkin bread

Halloween is coming up, and my friends who like to bake are making some of the most common and traditional Halloween dishes, which is to make all kinds of dishes with pumpkins.Pumpkin pie, pumpkin biscuit, pumpkin bread, these are all baked goods for the Halloween scene.Although Halloween is not a traditional Chinese festival, the cheap, unpretentious pumpkin needs us to save it, and it's easy to make a few dishes without pumpkins... No nonsense, but what about the shape and taste of the pumpkin bread served with t...

2023-10-29

Spinach toast

It's a green spinach toast, and green has two meanings, one is that spinach is a real, unpolluted, organic green vegetable that we grow ourselves, and the other is that spinach is a green, healthy, nutritious toast that can complement a child's reluctance to eat vegetables....

2023-10-29


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