A whole-wheat toast with wheat flavor, full wheat flour with milk flavor, a bite and a small surprise with chestnut grains. ...

2023-10-29

The baby eats all kinds of bread, and the baby eats all kinds of bread....

2023-10-29

This bread is a favorite of carnivores, it's salty, it's soft, it's spicy, and it makes you love it the more you eat it!...

2023-10-29

All ingredients except butter are stirred evenly and kneaded.
Add butter and continue kneading until the expansion s...

2023-10-29

In the fall, Apple went public.There are many varieties of apples, if you accidentally come across a particularly acidic apple, you can't eat it directly, don't waste it, make caramel apple bread is delicious, it's also a waste. ...

2023-10-29

Didn't you make a lot of peach jam the other day, seal it and put it in the fridge, it's good, the seal is good, it's better not to open it?But there are also three people in the house, open a bottle, consume a little slowly, in fact, the grandparents of the family have been accustomed to me to eat only one meal, not even eat. So after opening this peach sauce, I was really afraid to spoil it, after all, I stood on the stove and ate it slowly!...

2023-10-29

The square comes from Azu.The appearance of this bread is small and fresh, and it is shaped with flour.In the winter, a cup of strong tea or coffee with this bread will warm your heart in a mysterious way....

2023-10-29

It's a very wonderful toast, half cake on top and half toast underneath.But cake and bread are two completely different products, but when they are combined, they also have a very strange taste, cake toast I think is more suitable for slicing, it looks like a normal toast, the top tastes very soft and creamy, the bottom part is a stronger toast, it feels very innovative, and it also looks very tempting.This recipe can be used to make two 450g boxes of toast....

2023-10-29

The process of meeting, not to mention believing that everyone knows!
Take a loaf and go!
Wrap a hot dog around ...

2023-10-29

It is made from fermented flour and oil and is made into a pastry with skin and filling.The finished product is brownish-yellow, spicy, pine, fragrant, cake-colored and shaped like a cooked crab shell, hence the name.In general, the filling of yellow crab shells is salty and sweet, salty with onion oil, fresh meat, crab flour, shrimp kernels, etc., sweet with white sugar, roses, soy sauce, dates, etc. ...

2023-10-29

First, spray the pumpkin water in the microwave for 3 to 4 minutes, press it into clay with a spoon, put the milk, salt,...

2023-10-29

In fact, since we have an oven at home, baking is almost a weekly necessity, whether it's baking chicken wings or making pastries.Speaking of toast, I don't make much of it, but my favorite is the two-color toast.The first time I made it was matcha toast, this time I changed the flavor to purple toast to try it.Speaking of purple potatoes, their nutritional value is high, first of all I like to eat purple potatoes, which are naturally sweet.Purple potatoes are rich in protein and are recognized as the king of anti-...

2023-10-29