Who can resist the temptation of coconut oil? The fragrant coconut oil is mixed with butter and sugar, and after baking, it gives off a sweet, fragrant and tempting flavor.The whole baking process is a pleasure from the point of view of sight and taste, the fragrance of coconut oil fills the room, the fragrance that flows out makes the bread made with love more charming, pleasant, easy to learn, quick to make for the family. ...

2023-10-29

The most beautiful autumn has come, the red mountains, the yellow mountains, the orange mountains.The golden oranges are piled like small mountains.I bought two kilos of oranges at the supermarket, and they're very sweet.It's orange harvest season, why don't you make a basket full of oranges, make oranges good, it's good luck!...

2023-10-29

When I first saw this bread, I was overwhelmed by its beauty, and when this small bread rose in the baking world, I found out that its original name was Korean baked bread, and later it was baked and baked and immediately changed its name to: crisp bottom small bread.The bottom is crispy because a layer of butter is applied to the bottom of the pan when it is baked, and the bottom is crispy when it is baked.But its appearance is not as ordinary as its name, its appearance is gorgeous, its interior is soft and delic...

2023-10-29

There are days when you don't have to make a loaf of bread, a lot of times it's basically handed over to the bread machine, sometimes you make a loaf of bread by appointment because it's too late, it's so convenient, it's so careful, it gives people more reasons to be lazy.I don't remember the mood at the time, I just remember that the finished product was a success, and the color was very popular.As for the name of the money roll, I don't know why it's called that...Maybe it's because of its golden color, maybe it...

2023-10-29

As winter approaches, the lazy person can also make hot bread in the nest, without having to rub the dough himself, without worrying about whether or not the dough is baked, hiding in the nest, surrounded by the warmth of the heat.(Recipes are regularly updated weekly)...

2023-10-29

It's a kind of bread that doesn't have to be wrapped in gloves, but it's a bit like a thousand layers of bread.Good bread is stronger and softer than ordinary bread.It's not hard to do, and once you've mastered it, you can make it, whether it's toast, bread rolls, or any other kind of bread.Because their dough steps are the same, only the final texture is different. ...

2023-10-29

This bread has only been baked for 15 minutes, the color is not deep, the fire is 180, the fire is 195, this is according to the temperature of the oven, the bottom color is heavier, next time you should change it, the mold I use is not the same as the one in the house, so the temperature and time on the square should be adjusted according to your own oven and bread.However, it's also just a pale yellow, and the bread from the oven is very soft.Ingredients: bread flour 250 grams of coconut milk 10 grams of coconut ...

2023-10-29

Weigh all the ingredients well.
Using a slightly larger container, put the liquid ingredient milk and eggs on the bo...

2023-10-29

Many friends, excitedly bought a bread maker, then excitedly started making bread, and then soon were beaten down by all kinds of blows, sent the bread maker to people some, some of the high-ranking ones, why, because the big pieces made by the bread maker are not edible.It's not really a problem with the baking machine, it's that we don't use it very often, we don't know the condition of the dough, or there's a problem with the amount of the recipe, so there's a lot of problems.Today, we've turned the bread machin...

2023-10-29

A new hand, recently made some biscuits and cakes.The point is that cranberry biscuits are simple to make, but they're really delicious, and I want to try something different with the ingredients at hand. ...

2023-10-29

There are many varieties of bread, with different flavors.There are European-American or Japanese-style filled breads, sweet breads, and breads made from rye flour, wheat flour, millet flour, brown rice flour, and corn flour.In the past, bread was made with mashed potatoes and purple potatoes.This time with pumpkins, it looks golden.I have an appetite. ...

2023-10-29

This is today's breakfast, the first time I've used refrigerated leavened bread, it's really soft!...

2023-10-29