- Onion net bags
Onion net bags are like dumplings, wrapping delicious fillings inside, with a simple appearance.It's mainly divided into three parts: flour, butter, and filling, so don't be in a hurry to say much about the ingredients....
2023-10-29
- Thank you very much.
Other than flakes of butter, the material can be baked and kneaded for about 20 minutes to a smooth dough, without basic...
2023-10-29
- Light cream meal pack
"Fortunately, I got a trial of the Haier ODT25-AU1 smart oven, and now I can experience the fun of baking with a smart oven. This smart oven doesn't have those rotary switches, it uses a touch screen mode, it's both beautiful and clean and hygienic, it can also be operated on your phone, you can also set an alarm clock, you don't have to worry about baking."This oven has a delicate shape, fine workmanship, uniform color, and steaming function, the oven door is very sealed, the roast and fermentation do not lose moi...
2023-10-29
- The cranberry cheese fort
Cranberry cheeseburger is a fresh bread made from cranberries, mashed with mascarpone cheese, yogurt, sugar, and lemon zest to make a sour-sweet, spicy cheese filling, accompanied by a soft, soft bread, two or three slices at a time, without stopping. ...
2023-10-29
- Bacon and cheese
With bacon and cheese, and salad dressing, it's a salty bread, super delicious, and it's full of flavor when it's baked. ...
2023-10-29
- Whole wheat bread
Put all the ingredients except the butter in the bowl and stir into the dough.
Because the amount of dough was too s...2023-10-29
- Wheat bread
Wheat bread is also called olive branch bread, and the filling can be made with cheese slices, ham, or bacon, which is rich in flavor and not difficult to make.The first time I did makeup, I didn't look good. ...
2023-10-29
- The Golden Horn
The skin is deep and deep, just because it left for a few minutes at the end.Golden cow horn, to make the dough into a cow horn shape, when baking to the end, the melted butter is painted on the surface of the dough, so that the butter burns the dough golden under high heat.I just don't understand why Mr. Meng uses so much butter, if the dough eats all the butter and only eats one or two cow horns, the amount of oil for the day should be exceeded.Bake to the end, oil twice, bake for five minutes each.After brushing...
2023-10-29
- A little bread with honey on the bottom
This type of bread is sometimes called Korean honey bread, and sometimes it is called Korean baked bread.I used to buy it and eat it when it was popular on the streets.Now, I've learned to make my own baked goods, bread, cakes, and so on, basically by hand.It's a crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp. ...
2023-10-29
- Sesame bread sticks
Thin, long bread sticks, loose, soft, full of sesame flavor, good to eat. ...
2023-10-29
- Full protein purple toast
Yesterday I made a few proteins left over from the biscuits, and I made bread out of all of them as a liquid, using a medium-sized method, with purple potatoes, and the next day's breakfast had carrots. ...
2023-10-29
- Yogurt and jam packaging
Homemade yogurt, often used to make bread, soft bread with sweet jelly, very tasty ...
2023-10-29