Hot toast - slowing down the aging of bread

Put the milk and butter in the microwave for two minutes, stir evenly, and then put it in the microwave for one to two m...

2023-10-29

Dried grapes in milk

This bread is very popular. In fact, the bread machine is used, and the bread is as tasty as the oven.Isn't the finished slice the same as the toast in the oven?It's not long before you get the praise of eating this baker. ...

2023-10-29

Caterpillar bread

A simple and fun caterpillar bread where moms can play with their babies and make bread!...

2023-10-29

Whole wheat bread with cranberries

I love whole wheat bread, healthy and nutritious, combined with nuts such as walnuts, the bread feels more textured, and really the more chewed the more fragrant! Because whole wheat bread usually has less sugar, the taste is slightly light, so this time I added cheese cream and cranberry cling, the taste is richer, and the children will not hate the bread without the taste!...

2023-10-29

Good sheep bread

Remember, you're safe, the whole family is safe.Slowly, we all get older, from the beginning to the end, naturally and inevitably.On the way to growth, hurry and hurry, fall and hit, run and be careful, work and work hard, all your life, what to leave and what to get.Think about it, if you're alive, you should do your best to live well, don't make yourself too tired.I want to relax, I want to relax, I want to relax, I want to relax, I want to relax, I want to relax, I want to relax.Remember, you're safe, the whole ...

2023-10-29

Private rice bread by hand

This recipe makes about 600 grams of bread, which can be made into 450 grams of toast.PS: If you don't have a toast mold, you can make it like me with a high-temperature rectangular glass lunchbox.Baking: 175°C Medium layer for about 30 minutes (small oven for about 20 minutes)...

2023-10-29

Milk and butter toast

Put all the ingredients except the butter in a bucket with the liquid ingredients first, and pour the milk into the egg ...

2023-10-29

Onion bread

The main characteristic of this bread is that it is very soft, the internal structure is very delicate, the sponge is very fragrant, it is not sweet! Oh! The taste of onions is even better! Young and young are welcome! Love!...

2023-10-29

Remains of bread

The sound of the footsteps of this New Year's Eve is getting closer and closer to us, and we always want to do something to celebrate its arrival.Yesterday in the city of love and freedom, I saw this bag of Jianqing leftovers, beautiful to say the least, and it's also a good metaphor.All right, let's have some fun....

2023-10-29

Delicious and lovely milk-yellow snail bread

I remember making snail bread when I first started baking, and it was ugly, and it was baked over a fire.This time I made it again, and I added the butter filling in the snail's little house, and I still used my favorite corn oil, which was very successful, and the bread rolled with the butter filling was very tasty, the butter filling I made myself, I always didn't like the taste of butter, and I also avoided the excessive calories of butter, the butter filling I made with corn oil was as sweet as butter.Not only ...

2023-10-29

Snail bread

The first time I saw this lovely snail bread, I fell in love with it.There is a saying that there are only two animals that can climb the pyramid, one is an eagle and the other is a snail, and the eagle doesn't have to say that it's a snail, this small animal that is easily overlooked, but with persistent effort it climbed it, it's unimaginable.So in life, people often motivate themselves with the spirit of the snail, like the two songs of the snail, one is the classic old song "Snail and Yellow Bird", and the othe...

2023-10-29

Cat bread

The bread for my daughter, of course, is a cute, cute kitten....

2023-10-29


BACK