My son loves to eat ham, and the bread has a little bit of ham in it, and people love it. ...

2023-10-29

When making cinnamon bread rolls, the sticky bread rolls are set aside.Although it's good for cinnamon, the 0.6 cm thick caramel syrup is discouraging.In addition to the oil, the caramel syrup is sugar, and it only reminds you of the previous sentence, "The fat in it grows right up to your hips".Although it's not a word for sticky bread rolls.I don't like sweet bread, especially sweet bread that's heavy with oil and sugar.But the practice of baking the dough on caramel syrup, then flipping the surface over the bott...

2023-10-29

Bread maker trick: after adding the flour and liquid, mix it slightly with a chopstick into a snowflake, on the one hand you can predict whether the amount of water is suitable, the amount of water is suitable, there is no excess dry powder at the bottom of the bread maker barrel; on the other hand you can also improve the efficiency of grinding the mask out. ...

2023-10-29

I don't have to work on Saturday afternoons, I'm very happy, I start baking after lunch, I make bread, I make cake, I make yogurt.These are only prepared for the next day's breakfast, a very full afternoon.I've loved soy sandwiches since I was a kid, and I love the recipe, and the bread is delicious!...

2023-10-29

One day in February every year is fettisdagbulle on this day to eat cream garden bread. ...

2023-10-29

What is the role of baking? I have never tried bread that requires baking the dough before baking it, such as begu.I've always thought that this is a technical life, that you need to take a deep breath and serve.And Teacher Meng's five minutes were really confusing.After five minutes in the boiling water, the dough is almost cooked into bread, this five minutes, I think it should be a five-second mistake, right?Search around the network.Yes, I can do it with confidence.The bottom needs to be squeezed tightly to pre...

2023-10-29

Dry ingredients such as high-powder yeast, yeast sugar, etc. are mixed evenly, little by little with water and flour, an...

2023-10-29

Dried yeast is dissolved in warm water and left to bubble for 5 minutes, indicating that the yeast is still active.
...

2023-10-29

It's for both tastes....

2023-10-29

Nutritious breakfast on the fifth day...

2023-10-29

The butter and cream cheese are softened separately at room temperature; the flour and dry yeast and sugar are mixed eve...

2023-10-29

The required raw materials are suitable.
Add the pure water, salt, sugar, whole egg juice, high powder and yeast, re...

2023-10-29