White chocolate brownie

The texture of the brownie cake is somewhere between a cake and a biscuit, it has both the sweetness of the buttermilk and the softness of the cake, and the clever addition of berries to make it taste more crispy. This brownie reference portion is the size of a small cake model....

2023-10-29

Small car cake

My cousin's son's birthday cake, the little boy likes cars!...

2023-10-29

Honey bean cream pound cake

The square is actually a bit arbitrary, based on the amount of light cream bought at home, if the light cream bought at home is 200 ml, do it according to the amount of 200 ml, if the small box of light cream bought at home is 250 ml, do it according to the amount of 250 ml.The honey beans in the square are more arbitrary, if you don't like the honey beans, you can also not put them, if you don't put the honey beans, the following recipe also needs to be changed, the sugar in the square is changed to 50 grams, the ...

2023-10-29

Cake of the wind

Chiffon cake is a type of sponge cake that also contains less saturated fat.However, due to the lack of the rich flavor of the butter cake, the steak cake usually requires rich flavored juices or ingredients such as chocolate and fruit. ...

2023-10-29

Beautiful paper cup cake

This paper cup cake has been delayed for some reason, hopefully it's not too late, there will be time to post the paper cup cake! Yesterday my son had a fever again, I hope he recovers! Dad can't eat sugar, put less! But it's delicious!...

2023-10-29

Chocolate cake with raisins

On weekends, it takes only a few steps to make a delicious cake full of chocolate with chocolate cake pre-mixed powder, saving the tedious steps, easy and simple.Free the hands of our mistress!...

2023-10-29

Who's your Shuffle-Shuffle cake?

Souffle can also be translated as sauerkraut, egg yolk.It is said that this French dessert appeared in the Middle Ages, and the cooks specifically used protein to change this empty dish and took great care to deliver it to the guests.The baked soufflé is a must-have because it collapses slowly in a short period of time......

2023-10-29

The almond napoleon

A combination of almonds and egg yolk...

2023-10-29

Sugared banana chocolate cake

Anyone who has ever seen a sugar cake can't help but be impressed by its amazing and lovely appearance.Who dares to put such a beautiful piece of art in your mouth, a small body, a big taste, to decorate a simple cake with colorful sweets or cream? ...

2023-10-29

Banana and chocolate muffins

Yesterday, after his own arbitrary manipulation of the chocolate nut muffin recipe, he failed spectacularly.I didn't expect the water absorption of cocoa powder to be so strong.If I hadn't told you that your mouth feels like a wind-dried head, you'd have thought it was a great sale.Words can deceive the eye, but they can't deceive the taste, so I decided to start with the recipe.I've never been so serious as I am today, going through all the major networks and e-books, studying the muffin recipes that you've been b...

2023-10-29

Cake of the wind

It's time to lay the foundation for the muse!...

2023-10-29

Tits and cakes

Separation of egg yolk and egg yolk.
Add 10 grams of white sugar and salt to the egg yolk and stir evenly.
Add c...

2023-10-29


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