I'm the hostess, because the food meets, because the trust goes with it; make your love meal, when your best girlfriend ...

2023-10-29

The baby hadn't eaten well for a few days, so I thought I'd do something to support the baby's stomach, and that's how dark rice cake was born....

2023-10-29

I haven't touched a cupcake since the last full-egg cupcake recipe came out.Maybe it's because the six-inch mold is too convenient, it's full, it's suitable for lazy people to operate; the cupcake is a small thing that requires one by one, or it requires patience.This time we added cranberries to the cake, and while it's hot, we'll bite into the sweet and sour cranberries, which are a little surprise hidden in the cake....

2023-10-29

Cut small pieces of butter to soften at room temperature, add fine sugar and beat them until they are fluffy and light i...

2023-10-29

I saw a whirlwind cake on the internet last year, and to be honest, I was amazed at how it was cut inside, but I didn't try it because I didn't have an electric egg breaker, and this time I'm making a small cake like this for Mother's Day for my mom....

2023-10-29

Mother's Day is coming soon, thank you for your life's work, make a spiral cake with Thai spinach and give it to your mother, cut it in layers of soft green and white, beautiful and intoxicating.It's a natural spice mixed with cream and honeybees, and my mom says it's delicious at first! The ingredients are simple, the recipe is simple, it's worth a try, hurry up and give your handmade heart to my mom!...

2023-10-29

A pound cake with a strong coffee flavor, cheese, moist vinegar flavor, and sweet cherry sugar cream, and the grandmother was delighted to receive the gift!...

2023-10-29

Recently popular box cake, can be eaten sitting, can be eaten lying down, is not a birthday, can also enjoy the deliciousness of birthday cakeFruit, cream and cake are always the best.A small four-roll cake body can make four boxes of cakes, one box can be enjoyed by a couple, or one person can have a full meal.With the arrival of summer, the portability of the box cake is fully manifested, are you still worried about the cake cream melting in the middle? Now it's in the box, it's okay, take the cake with you, GO, ...

2023-10-29

I've been collecting cheesecakes for a long time, and I finally started making them for my husband's birthday, and they're delicious and shocking, and I've been baking them for a week or two, and I'm not addicted to them.This cake is actually not deliberately decorated, it's enough to fascinate you, you can hear the sound of a spoon, a small spoon entrance, let it slowly dissolve on the tongue, delicate, soft, delicious, the smell of milk is enough to enchant you, the moment of entering the cake without exaggeratio...

2023-10-29

Everything is the same, it really feels simple afterwards.It's really crazy to do it after so many times, and now it feels really easy, why couldn't you do it in the first place?1 ingredient of the ingredientWhen you start making it, it's best not to change the ingredients arbitrarily.For example, 100 grams of low-grade flour must be used with low-grade flour, not with ordinary flour.The extent to which the protein is released.It's not the harder the better, it's too hard to mix evenly, and the baked cake doesn't t...

2023-10-29

Separation of egg yolk protein
Adding lemon juice to protein
The protein is pounded into a coarse bubble and the...

2023-10-29

The first time I did it, I made a lot of mistakes. I did it twice from the day before to yesterday, and both times I wasn't very satisfied. The first time I did it, I drew the bear too small, and when I tore the oil paper after baking, I unfortunately stuck my face on the oil paper. ...

2023-10-29