- Bacon and wheat bread
This recipe, which I've made in so many loaves of bread, feels like the best one, the ingredients are very simple, the composition is very good, used many times, it's zero failures, and the film comes out quickly, I recommend you try it.Oh, baking 15 needs your support, thank you!...
2023-10-29
- Rose toast
All dough materials except butter are baked and face-to-face.
The first fermentation is carried out after the additi...2023-10-29
- Whole wheat, honey, and beans
If you don't usually like to eat coarse grains, then make an oatmeal, make a oatmeal with rye or whole wheat, the bread is both soft and full of grains, nutritious and good to eat.You can add leftover beans or refined milk to your home-cooked meals for a fuller taste. ...
2023-10-29
- Honey-based crispy bread
Start and surface the procedure until the glove film is fully expanded.
The dough is divided into eight equal parts....2023-10-29
- Red bean bread
I just want to dedicate it to your favorite n.n. matcha powder, I'm having a good time, I'm having a good time, I'm having a good time...I feel like I'm baking another green head wrapped in red beans, the color is still the light green one!...
2023-10-29
- Old toast
The two leavened doughs are thrown away, so try to make old bread....
2023-10-29
- Souped caterpillar bread
The first time I made a loaf of bread was a year ago. The first loaf of bread made according to the recipe of the bread machine tape was given the highest rating by my husband. He said that the baked dough tasted really good....
2023-10-29
- Honey bean toast in three colors
ACA's ATO-TM33HT electronic oven, which is my first ACA oven, has a champagne and black look, a high-end atmosphere.Up and down independent temperature control, seven large preset menus, NTC two-way precise temperature control, temperature measurement error of up to 1 °C.I like its button design the most, because I've used an electronic oven before, and the setting of the cooking time requires a button to adjust, now the ACA button is turned gently, very convenient! The first time I used it to make three-color hone...
2023-10-29
- Walnut toast
After starting to bake, most of what you do is probably bread and toast, which you can either eat directly or add your favorite vegetables to make a sandwich.After the introduction, I was more willing to try different ways to make toast, this time I learned 70% of the Chinese recipe for making toast at the Longmen Inn, the bread was successful, loose and soft, the lace effect was good, thank you for sharing the toast. ...
2023-10-29
- Scrambled eggs
When making cinnamon bread rolls, the sticky bread rolls are set aside.Although it's good for cinnamon, the 0.6 cm thick caramel syrup is discouraging.In addition to the oil, the caramel syrup is sugar, and it only reminds you of the previous sentence, "The fat in it grows right up to your hips".Although it's not a word for sticky bread rolls.I don't like sweet bread, especially sweet bread that's heavy with oil and sugar.But the practice of baking the dough on caramel syrup, then flipping the surface over the bott...
2023-10-29
- Chinese coconut toast
After softening the butter, add the sugar to the mixture evenly, then add the eggs to the mixture evenly, and finally ad...
2023-10-29
- It's like a deer's tail.
Those who are watching my recipe will see that I sent a similar recipe a few days ago, yes.But this grapefruit is also better controlled. Oh, my friends, hurry up and collect it!...
2023-10-29