It's still my favorite coconut filling, I haven't tried to make bread, the first time it was good, it didn't look good, but what I didn't expect was that the roast was cracked very badly, it didn't look good at all, next time I'll try it again. ...

2023-10-29

The bread is especially sweet in autumn and winter, and after steaming, it's good to put it in the dough, the bread absorbs the pumpkin paste and the whole organization will be softer and sweeter; last week this bread was made before the finished product was eaten, so it was made again the night before, and it was very delicious for breakfast. ...

2023-10-29

Mexican dough is usually placed on top of the bread after it has been shaped, it is sweet and Mexican dough, it tastes delicious, many people like it.I suspect that my son has a hygiene habit, no matter what he eats, he won't like it if he gets his hands dirty, I'm really depressed, in order to make it easier for my son to eat Mexican bread, I have to try my best, and it turns out that the solution is more difficult.Hey, look, there's Mexican food in there, too!...

2023-10-29

The caterpillar is the caterpillar, why is it called the Mexican caterpillar? Hip-hop, let's be honest! Because, beauty is blind again, replacing the caterpillar's bubble paste with Mexican paste! So, wow, the caterpillar turned into the Mexican caterpillar! Does the caterpillar in the pink coat have another taste?...

2023-10-29

Christmas is coming, and there's a Christmas atmosphere everywhere, last time I made Christmas cookies, this time I made a beautiful Christmas tree bread.Bread with light cream is particularly soft, and the surface is sprinkled with sugar powder, which is more popular with children. ...

2023-10-29

I was going to make a simple meat loaf, but then I saw a kilo of cheese in the fridge, and I said that I hadn't been able to make a pizza, and the ingredients didn't fit together, and I wanted to eat it, so I just cut some bread.At breakfast, I cut two of them and ate them, my best friend liked them very much, the dough was mixed until it was diffuse and fermented until it was definitely soft, and the meat was wrapped in the middle, and the top was sprinkled with corn, onions and cheese grains, so many ingredients ...

2023-10-29

Today I'm bringing you a simple ham and onion bread, perfect for cold winter mornings, with hot soy sauce, milk and coffee, all great choices. ...

2023-10-29

This is to consume a lot of caramel cream sauce made toast, the dough is 300 grams, may be slightly larger than the dough or may be the addition of light cream, the finished product is very high, it is almost half the height of the toast box, it is a big one, because the medium method is used, the finished product is very soft aging more slowly, now it is cold, it is convenient to make toast fermentation without heat, the refrigerated medium method is such a good choice for cold daysThe carrot cream sauce in it is ...

2023-10-29

In the blink of an eye, it's almost Christmas, and this month, following the pace of the baking class, I've made three Christmas-related food items: Christmas cookies, Christmas cupcakes, and this Christmas tree bread.It's hard at first, whether you've done it or not, but as long as you put your heart into it, you'll get a satisfactory result. ...

2023-10-29

As someone who likes to make bread, the most annoying thing is not to make it, but to eat it.How to solve the problem of making breadIt's a bigger problem than breaking the dough.Only the number of times the bread is made can be controlled, and the ingredients are only used in half the usual amount.Today's bread is for the little beauties of the house to make this sweet little meal for the children who appreciate the eyesight. The recipe for the bread is from Kim Daewong's cream roll, there are not many problems, b...

2023-10-29

Christmas is approaching, and there is a lot of excitement in our food circle, with all kinds of gingerbread houses, tree root cakes and Christmas-shaped breads, all made with joy.Flowers to share this look-alike Christmas bread with you. ...

2023-10-29

This Christmas bread that doesn't need any mold is not to be missed.It doesn't matter if the raisins are not dried, it's okay to replace them with all kinds of peas; there are no almond slices that are later called almonds, domestically produced small almonds are also good, but small almonds can't be too much, that special almond taste is not something that everyone can get used to.There's also a little bit of fun to be had.It is a combination of nuts and raisins made from various dried fruits.The room temperature ...

2023-10-29