My mother bought a big pumpkin, and she drank pumpkin rice porridge almost every morning, and the pumpkin was so good to eat, it didn't add to the bread, it was a little sorry for her taste, and she opened a box of cream, which needed to be used as soon as possible, and the two combined, the taste came out fragrant and soft, very good to eat....

2023-10-29

A large potato, eaten intermittently for several days.When it comes to making mashed potatoes, there's only a small slice left.Once upon a time, there was just enough potato bread needed, and the sky had the beauty of an adult.Teacher Meng's mashed potato bread, abandoned many times, because there was no such small flower mold, nor any other mold of the same size.One day I accidentally discovered that there was a set of twelve-horned little cake molds, the earliest molds to be recovered, forgotten in the deepest co...

2023-10-29

A few days ago, when I was chatting with my friend Haiyan, I saw her amazing brick toast, which was not only delicious, but also really great.I can't help but buy a mold, ask for a square, and do it myself.The heart of the braid is ugly, there is an impulse to throw it away, but the fermentation process is still controlled accurately, the bread is baked, it hides its own craftsmanship, the bread is made, it is indeed a beautiful brick, and it is a mixture of butter and flour scent, even if it was made last night, i...

2023-10-29

A plate of two flavors, whatever you like to eat!...

2023-10-29

This is a bread with an extremely soft texture, with cooked potatoes added to the bread dough, and it really tastes different. ...

2023-10-29

Christmas is coming, Christmas is New Year's Eve abroad, let's have some fun too.The first time I made a candy box cookie, the first time I made a Christmas tree bread, my daughter loves it, my family and friends love it, it's the motivation to make food.I hope that the new year will be peaceful, healthy and happy. ...

2023-10-29

In response to the atmosphere of Christmas, to make a Christmas tree bread, to sprinkle sugar powder on the bread, to eat together, it really tastes great;...

2023-10-29

I've been thinking about it for a long time, but I almost forgot about it around Christmas.It's a good thing it's not too late to remember.He struggled between making a large bouquet or two small bouquets, and finally decided that two were better: one for himself and one for someone else.It is feared that the expansion of the dough will fill the hole in the center, and the name of the bouquet will not match.It's like all the molds in your hand are too big.Suddenly, these two little glasses of wine are very good.The...

2023-10-29

If I don't make bread for a few days, I'll miss the bread and the taste and the smell of the bread when it's baked in the oven.In the past, the weather was cold, it took too long to ferment the bread, there was no time to roast, recently there was heating in the house, don't worry about the fermentation problem, there will be time to roast the roast. ...

2023-10-29

With ham bread, my son eats a lot of breakfast, I like different shapes, the first time I saw this bread shape of the free teacher I really liked it, this time I finally got a chance to try it! Simple, but the finished product is very beautiful, I specifically made it as a pocket version, my son even ate two straight ones!...

2023-10-29

Basically, no one eats my raw bread except me.Although the ham is not very healthy, but in order for the ham to be a happy breakfast, I often like to use bread to accompany the ham.Sometimes, for speed, a simple rolled ham is very good to eat! Today's bread, simple, convenient, zero failures!...

2023-10-29

Like all children, ham is my son's favorite food, whether it's fried or cheese, whether it's cooked or eaten raw, I don't get bored, in order for my son to eat happily in the morning, I like to put ham in the bread, then add a bowl of spicy soy sauce or mixed cereal porridge, one morning I can get enough nutrition oh!...

2023-10-29