Recently, I fell in love with European bread, so I came up with a combination of coffee and peaches....

2023-10-29

It's as soft as the finished product, and in the middle you can also eat the white-scented coconut, go home to school and give it to your son, get high praise from your son, say it's very good to eat!...

2023-10-29

This recipe comes from a very classic 100% Chinese alcoholic milk toast that has been refrigerated for 16-18 hours, with the addition of light cream, so the finished bread is extremely soft. The moment you see your finger press on the bread and bounce back to its original state, you feel that no matter how long the wait is worth it, the soft texture and the wonderful taste are the best gifts to give back to time.This bread tastes very good, it tastes very good, it tastes very good.The quantity given in the square i...

2023-10-29

Mix the high flour, low flour, sugar, salt, and yeast evenly, then pour into the egg juice, boil the milk, open the oliv...

2023-10-29

In addition to the butter and the decoration, a mixture is kneaded until a thick film can be pulled out, softened butter...

2023-10-29

The square changes from the original flavor, the fraction: three....

2023-10-29

I especially like to eat the bread of Xinjiang, bite a mouthful of walnuts and dried fruit, it is particularly nutritious and tastes different from ordinary bread, it is more chewy, the more chewed the more fragrant.Although the walnuts and raisins used are from Xinjiang, the taste is not the same, it is not as hard to eat, it is not particularly chewy.But it's also harder than regular bread.It's really hard to make this bread, I made two big doughnuts at once, and the bread machine felt like it was too much of a b...

2023-10-29

This time it's hard, there's cheese, there's salad, there's ham, there's onions, so the breakfast is delicious!...

2023-10-29

I've always loved coconut bread, but it's been a long time since I've done it, so I'm going to do it today....

2023-10-29

I love baking, but I'd rather have a healthy family, in Europe and the United States, it's recommended to eat at least half a whole grain cereal, and our newly issued dietary guidelines also propose to eat part of a whole grain cereal diet, so this whole wheat toast is the best breakfast staple, in order to change the rough taste of whole wheat, it's made with whole wheat, the finished product is very soft, whether it's eaten directly or made into sandwiches, it's great!...

2023-10-29

The square is self-adjusted, the fraction is six....

2023-10-29

Both pumpkin and rice are very beneficial to the human body, pumpkin has the effect of cleansing heat detoxification, rice has the effect of supplementation, rich in a variety of vitamins and minerals, use a soybean pulp machine to make pumpkin flour dough, then cool the pumpkin flour dough and add it to bread flour, knead it into an expanded dough, make low-fat pumpkin flour beetroot dough, taste a little tough, low-calorie and nutritious beetroot can eat two more. ...

2023-10-29