Old-fashioned bread, after three fermentations, believes it should taste good.The amount of powder used varies slightly, and water is also reserved.The first time, the yeast didn't know what state it was in, so it went down like this.One of the ingredients is the use of yeast. ...

2023-10-29

The bread is not very sweet, with a strong smell of cheese and onions, and it doesn't taste very good....

2023-10-29

Heat 40 ml of milk, ferment the yeast in the milk for 10 minutes, mix it with the rest of the ingredients into a dough a...

2023-10-29

I've always wanted to make toast, but who knows, the fermentation failed, so I made a small loaf of bread. ...

2023-10-29

Boil the raisins in warm water for a while, then drain the water.
In the order of water, sugar, salt, whole wheat fl...

2023-10-29

Add flour, eggs, milk, sugar, salt, and yeast to the baking machine, stir for 20 minutes, then add butter, stir for 20 m...

2023-10-29

Heat the water to a warm temperature, stir the yeast evenly and leave for 5 minutes.
All the main ingredients except...

2023-10-29

Making bread in the middle of the night is the coolest, and after a few hours of sitting down and watching the finished product, you can sleep peacefully, haha....

2023-10-29

I like to eat Hokkaido toast, with a strong aroma of milk, and a soft texture, but I don't have the patience and confidence to make Chinese soups for a while, so I made them directly and faster.This recipe was found in the gift book of baking utensils that I bought, and I've made it a few times myself, and it's great to share it with you.It's also good to add some dried cranberries or raisins or some soy sauce....

2023-10-29

In fact, I love to eat bread and cake, but it takes a long time to make bread, and I come home from work too tired to move, so I have to wait for the weekend to eat bread.The bread made from this square is very soft, light in flavor, not very sweet or salty.Large almond slices are sprinkled on the surface, adding flavor to the bread and making it more palatable. ...

2023-10-29

Everyone should love to eat bread, that is, every time you make bread, everyone will say that it takes too long to make one bread, this bread only needs to be fermented once, it saves a lot of time, and it tastes great!...

2023-10-29

The hand-made bread is beautiful, and the coconut-flavored bread is my favorite, so today I decided to challenge the slightly more difficult bread, which ended up being a glorious success.Thank you so much for the bread machine, I feel the bread machine is very practical, saves money, saves effort, saves time. ...

2023-10-29