In fact, in order to warm up for this Halloween, Big P flew away, and I, myself, have been preparing a lot of ideas, and of course I've been practicing.The first thing that came to my mind at that time was this pumpkin-shaped bread, because it was very tasty, and the material was very handy, and it was seasonal!There are several changes in the square in reference to love and freedom. ...

2023-10-29

My brother-in-law took a lot of wild chestnuts from his classmates' old house, and each chestnut is very cute, and it's sweet when it's boiled in water, and I cooked the chestnuts and made all kinds of west points, and this bread is one of them.The kids love this bread because it's covered with sesame seeds, and it smells like sesame seeds, and it's filled with black sesame seeds.1 tablespoon of yeast (medium): high-quality flour 150 grams of sugar 12 grams of dry yeast 3 grams of warm water 130 grams 2 grams of ma...

2023-10-29

It is fully functional, with upper tube heating, lower tube heating, upper and lower tube heating, to meet the various n...

2023-10-29

The bread uploaded today is called Viennese bread (Viennoiserrie), which in French means a sweet bread with more sugar and eggs and a richer flavor.The bread, the Danish bread, the Piloche bread, all belong to the Vienna bread.Because it was transmitted from Vienna to France, it is called Viennese bread, also known as Viennese bread.This bread is delicious and soft! It's good for breakfast, you can cut it in the middle and add vegetable salad or ham, as you like. ...

2023-10-29

In the main ingredient, except for butter, put the other ingredients in the bread bowl of the wrapping machine and start...

2023-10-29

The recipe does not contain butter, but if you like butter, you can add it when you knead the dough.This recipe makes a six-inch loaf of bread: 180-degree heat for 15-20 minutes (see how the bread turns golden yellow)...

2023-10-29

I added 30 grams of coconut milk to this bread, so I also added the amount of egg juice, relatives who like the taste of coconut milk can try it, the bread is cold and the son destroys four of them in one breath.It looks good....

2023-10-29

This bread is made purely for the mascarpone that opens the box, the one that makes the tiramisu, we all know, but it's hard to waitress, it has to be used as soon as possible after opening the box, otherwise it's very easy to spoil.The square is self-sufficient, and the feel of the face is good, I believe it is a good square, and the materials used are simple.The finished product is as beautiful as ever, the computer version of Demonko's oven is very powerful, and the organization is unusually perfect. ...

2023-10-29

This bread is delicious.I'm also drunk on the cheese with the smell of honeybees and the crispy Mexican sauce on it. ...

2023-10-29

My parents, who love to bake, mostly make bread with high-quality flour, but in fact they can make good bread with ordinary flour, I use wheat flour, which is usually used to make bread. ...

2023-10-29

It's a very light-tasting bread, suitable for main dishes, I'm on the basis of the original recipe, and I've reduced the use of sugar and oil; I have some complications, both high sugar and high oil, every time before I start, I have to recalculate to reduce the use of sugar oil, but I can't get rid of sugar butter, all kinds of complications, I like to use it to make coffee, make milk... ...

2023-10-29

It is rich in vitamins, with high levels of carotenoids, vitamin B2 and vitamin C. In addition, it contains some iron and phosphorus.These substances play an important role in maintaining the physiological functions of the body.I like to eat pumpkins, I prefer the golden yellow color of pumpkins, and I think about making all kinds of breads and pastries with pumpkins....

2023-10-29