I'm not good at it, it's the second time I've done it, today I did two in a row, it's still a success! It's not scary, as long as you master a few points, carefully do every step, believe that everyone can succeed. ...

2023-10-29

Place the cream cheese at room temperature and prepare the ingredients.
The cake is cut into equal sizes with oil pa...

2023-10-29

Protein and sugar poured into the cooking pot and frozen to 8 parts
The tip of the protein foam drops, forming a cur...

2023-10-29

A is expected to be mixed in sequence, and each time the same material is mixed thoroughly, another one is added.
Sp...

2023-10-29

Stir all the ingredients slowly for 30 seconds.
Mix at medium speed for 2 minutes
Preheat the oven to 180 degree...

2023-10-29

First make the cake, find two bowls, separate the egg yolk, fill the bowls with egg yolk without water or oil
Oil, m...

2023-10-29

1 Mix the sugar and butter until white, add the eggs to continue to start, then lower the dough to make the dough smooth...

2023-10-29

I found out about this cake from my classmates at the weekend, so I went online to check it out.In the end, I found only one recipe in many places, and the author failed.But I finally got the ingredients, so I started trying to make it.I thought I'd fail a few times, but I didn't expect to succeed once. ...

2023-10-29

Let's bring Christmas to the table!...

2023-10-29

Electric whitening of butter after softening at room temperature and adding fine sugar
Add the egg yolk twice, and t...

2023-10-29

After scattering the eggs, add fine sugar, use the egg beater to beat the egg liquid to swell, turn light and white, the...

2023-10-29

I can make a 12-cup mold out of this.Dried wine can be used for rum, brandy, and white wine.This cake uses a lot of sugar soaked in dried fruit, so the use of sugar can be reduced moderately.Because it doesn't use foaming powder and other foaming agents, it can be filled with more when it's moulded, so it's more beautiful when it's baked. ...

2023-10-29