Finger cakes

The egg yolk and 35 grams of fine sugar are beaten with an egg beater all over the hair for about 5 minutes, the color t...

2023-10-29

Sweet and sour rice cakes

Separate the egg yolk and prepare the material for backup.
The egg yolk is mixed with 25 grams of sugar, a few drops...

2023-10-29

Banana fried cake rolls

Bananas are cut into pieces.
Add lemon juice to the banana paste (you have to use a thick banana to make it smell go...

2023-10-29

Cocoa honey

In fact, I wanted to make it taste like matcha, but it tastes like matcha and honeybees...However, the existing matcha powder at home was not good enough, and the color of the baked tea would be dark, so we ended up using cocoa powder to make it cocoa-flavored, which also goes well with honeybees..Ingredients: cake: 5 eggs (with skin weighing about 55 g/piece), 72 g of refined sugar, 60 g of low-fat flour, 10 g of cocoa powder, 32 g of corn oil, 32 g of milk Decorations: 100 g of soft cream, 10 g of sugar powder, a...

2023-10-29

Cake rolls with beans

From childhood to adulthood, I didn't like to eat beans because I didn't like the feeling of a full mouth.In fact, the nutritional value of soybeans is quite high, the fat content of soybeans is significantly higher than that of other vegetables, but many of them are mainly unsaturated fatty acids, such as essential fatty acids and amino acids, which can improve fat metabolism and help reduce triglycerides and cholesterol in the body.I've been making a lot of different ingredients, and I've always wanted to make a ...

2023-10-29

Watermelon cake

I was going to make a coconut cake, but I changed it almost at the end, and it turned into a coconut cake with a flowing pattern (or a fracture pattern)....

2023-10-29

Tea and ice cream cake

I've loved ice cream since I was a kid, and I've been called an ice cream baby, so you can see how much I love ice cream.Every time I go to the supermarket, I buy a bunch of ice cream frozen in the fridge, and the fridge is always full, and I can eat 10 ice creams at a time.After loving baking, to be precise, after entering the kitchen, I saw that everyone was making their own ice cream, so I decided to do it myself, in the kitchen, I not only learned a lot of food, but I also changed my eating habits, my diet beca...

2023-10-29

Cocoa paper cup cake with cashews

Eggs (whole eggs) + white sugar sent with an electric egg beater.
Launched to a state of not flowing easily after li...

2023-10-29

The most suitable cake for Women's Day - red date and red sugar cake

Red date sugar is a very nutritious and nourishing ingredient, especially suitable for women to eat, on the occasion of the upcoming Women's Day, a soft and sweet-smelling red date cake is given to all female friends of the holiday. ...

2023-10-29

Honey cake - childhood memories - zero failures and no collapse and no fading

After finishing, divide the flour three times into low flour, use the scraper to roll up and down and the z-word method to mix evenly, the speed should be fast. Preheat the oven to 120 below 150 after 10 minutes, the middle and lower layers, the pan with oil and paper pads are good, pour into the cake paste, shake a few air bubbles, this process of mixing flour for up to two minutes, time will melt the bubbles, put a little cranberry, my son likes to eat, according to my recipe method will not fail, the beginner ca...

2023-10-29

Carrots and cranberries

From childhood to adulthood, the most comforting thing for my mother was that I never picked and chose what to eat, so when I grew up, my body was strong and I never got a disease worse than a cold or a fever.However, I believe that most children have the bad habit of picking and choosing, hating carrots, peppers, and cabbage... something that doesn't bother their mothers.On that day, it suddenly occurred to me that if you change the shape and color of the food, incorporate it into other materials, make it difficul...

2023-10-29

Almonds and marble

It's the softest cake, but our family always likes it plain, with a little bit of my son's favorite cocoa, and a little bit of my favorite almond, it's perfect!...

2023-10-29


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