A bite of the whole-wheat brown sugar, a bite of the thick brown sugar, reminds me of the feeling of eating sugar when I was a kid. ...

2023-10-29

Today it took a day at home to make so many breads besides cooking.It's hard to wait for bread to ferment.I can't do anything about it.You just have to hurry.Slowly wait for it to ferment before moving on.However, the internal organization is very flexible.It feels like it's melting in your mouth.It's not like the rough taste of a hard-boiled chicken bought outside.There's still time to clean up after yourself.It's nice to see the results. ...

2023-10-29

Don't miss the opportunity to make bread in hot weather. I'm going to make bread, especially toast, because I've always made it softer than in the bakery, the holes will be a little bigger, there will be sediment in the place near the bread box, the purpose is not as big as the people, the bread toast is a test of the basic work, it's good to be a little fake, it's not like adding a little special seasoning filling can cover the past, if you want to bake, it's really good.This is a recipe for California bread, and ...

2023-10-29

Guys, you've always thought that the baking machine can only make toast or dough, right? I didn't think that pineapple bread could also be made with a baking machine! Tell your friends that the baking machine can do a lot of beautiful things!...

2023-10-29

Today I made this bread with ATO-HB38HT, the color is very uniform, the low-temperature fermentation effect is also very good! Share this golden-yellow and brightly colored onion ham meat loaf roll with your relatives! It tastes quite good too!...

2023-10-29

This bread is made using the ACA/North American electrical ATO-HB38HT electric oven (six housekeepers with baking multifunctional independently controlled temperature for the home), the softness of the bread is combined with the freshness of the meat and the onion, the taste is very unique and delicious; the golden yellow color also arouses your appetite.Trust that you won't miss it!...

2023-10-29

A very soft bread, and also a very popular bread. ...

2023-10-29

I remember when I was a kid, I used to love to go to the bakery to buy onion silk ham rolls, but when I grew up, I found out that I could make my own onion silk rolls with a set of molds at home, and that was exciting! ...

2023-10-29

It's been done many times, the first few times the surface was squeezed with blueberry sauce, now there's no sauce, just sprinkled with sesame seeds, less blueberry sauce that layer of sour sweet taste, it's really a lot worse.I wanted to use the durian fruit as a filling, to add a layer of flavor, but the durian is not ripe yet, it doesn't taste good, I'm afraid it will be counterproductive later, so let's keep it simple. ...

2023-10-29

Buffy, you've played three times! The first time wasn't enough time, and shortly after the fire was extinguished, you turned around and collapsed.= The second time, the smoothing didn't work well, the whole bubble exploded, and the surface was still a little roasted. = = The third time, this time it's finally a little bit fulfilling n.n, this is the most original buffalo... ...

2023-10-29

It's very soft, and it's delicious to eat with your hands....

2023-10-29

All materials except butter are placed in the wrapping machine and a stirring procedure is selected for 20 minutes;
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2023-10-29