This small meal package is very suitable for babies to eat, with carrots in the middle, the nutritional value of carrots is probably known to everyone, there is not much to say here.A recipe for your baby will be updated every Thursday, and others will be updated regularly, so stay tuned!...

2023-10-29

It's a chocolate-scented bread with a mouthful of chocolate, and it's delicious, even if it's not decorated, it's already very soft and delicious.The decorated Black Forest bread is impeccable, sweet with a hint of bitterness, it's really a dream and a wonderful feeling.It's just that it's hot now, and the chocolate chips can melt in the heat of the hand, but that doesn't affect our passion for baking, our passion for food, our passion for eating, our passion for eating, our passion for eating, our passion for eati...

2023-10-29

Nutritionists have found that people living on the Mediterranean coast of Europe, such as Italy, Spain, Greece, and Morocco, have low rates of heart disease, generally long lives, and rarely suffer from modern diseases such as diabetes and high cholesterol. After extensive research and analysis, it was found that this is related to the dietary structure of the region, which is mainly vegetables, fruits, fish, wheat, whole grains, dairy products and olive oil, known as the Mediterranean diet.This tuna onion hand-pic...

2023-10-29

This is the bread that I made after lunch, and the soft bread made from the soup, combined with the smell of chicken and the smell of thick corn salad sauce, made my family's little girl come back after lunch.Scented bread, put it in the microwave, heat it for 10 seconds, then add a cup of milk or soy sauce, use it for breakfast, it's energetic and delicious. ...

2023-10-29

The last mango ice cream, and a loaf of bread.Since the ice cream is used as cream, and there is also a little bit of wheat flour, the sauce is made from the fresh wheat flour bread of Mr. Meng to make wheat flour bread.The mango ice cream ring is in good condition, and this braid shouldn't be too bad.The yellow and yellow braids are out of the oven, and looking at this color, who can taste the mango? Who can guess what it's made of?...

2023-10-29

Carrot juice, put in the container with the egg juice.
Put the powder in, put the sugar in one corner, put the salt ...

2023-10-29

The last bit of tomato sauce, just make a whole wheat bread.The tomato sauce already contains sugar salt, so there is no extra sugar and salt in the bread.The whole wheat seems to be slowing down.From the whole wheat process to the fermentation process, it was reset two or three times, and it took about five hours to fill the bread barrel horizontally.I don't know what it's like to keep waiting, but don't wait.That's how it was baked.The colors are bright, the smell is strong.When the lid is opened, the thick tomat...

2023-10-29

Before making the cake, add some leftover glutinous rice flour to the flour to make a small meal package, glutinous rice flour can improve the aging of the bread....

2023-10-29

The bread with light cream is delicious, soft, chewy, and full of milk.The creamy toast is enriched by the addition of honey and red beans, and is loved by children and the elderly alike....

2023-10-29

Preparing milk and eggs
The ingredients are placed in the bread maker's barrel in the order of milk, eggs, white sug...

2023-10-29

This week I bought a can of vanilla-flavored yogurt, and I felt that it should be good for bread, so I put it into practice right away.The bread was baked yesterday afternoon, but unfortunately I'm here at 3:30 p.m. and the sun is setting, plus I often don't see the sun for a week in a row, so it's impossible for me to take pictures, so I have to wait until today.When it came out yesterday, it was a whole one, and by noon today, it's all that's left, so let's see the effect. ...

2023-10-29

Whole wheat soup bread.Prepare the embryos early to try the various baking related to Master Meng.The weather is getting colder and the fermentation is getting slower.If you want, you can ferment it in the refrigerator, and let the fermentation finish in your sleep.No more squeezing time during the day, watching it grow to its best and hurrying.Take a night's sleep, leave plenty of time for final fermentation, and even if you need to extend the fermentation time, don't be in such a hurry because of time constraints...

2023-10-29