Red tea almond tower

Almond powder (peel) and low starch powder screened
Butter, sugar powder, egg yolk, screened powder and concentrate<...

2023-10-29

Dried grapefruit rolls

Three eggs, egg yolk separated.
The egg whites are beaten three times with an egg beater, the first time with 25 gra...

2023-10-29

Gingerbread and gingerbread cookies

It's one of the best desserts that my friends made for me yesterday, and it's easy to learn, and it's one of the best desserts I've ever had....

2023-10-29

Chocolate and almond cakes

Weigh the ingredients, separate the protein from the egg yolk, beat the egg yolk with 30 grams of sugar, add oil and boi...

2023-10-29

Chocolate paper cup cake

After looking for a long time, I chose two dishes, and I started trying them for the first time based on the ingredients I had, and they tasted very good. ...

2023-10-29

Cream and white toast

I've always wanted to be able to make my own toast, I'm no longer dependent on the cake shop, I've had to do it twice without success, I've wasted material, I've lost confidence, I've always suspected it was the yeast problem, and now it's proven to be true.As soon as the new yeast arrived today, all the problems were solved, the glove film was no longer monotonous, I could also make cream-scented toast to satisfy the senses, and I can still smell the recipe until now....

2023-10-29

Old Beijing pineapple cake

It is also known as the purple vine.The butterfly family, the purple vine family.In early summer, the flowers are full of leaves, and in the heat, the leaves are full of leaves, and the pods are full of pods, and the famous flower of China, the green shade vine, is planted and viewed at the same time, but also derives a lot of culture related to it, becoming the object of many works of art.The use of violets as a side dish is consistent with the dining customs of the time.In the midst of the feast, the custom of ea...

2023-10-29

It's a good dark-hearted cookie - a chocolate chip cookie.

Why is it called dark-hearted ghee? Because one of them looked at my cocoa ghee and laughed at me and said, "You're dark-hearted, don't you want money for ghee?"...

2023-10-29

Amish toast

Allow me to strongly recommend this low-cost toast (about 3 yuan minimum), with no additives at all, and also liquid oil, which has been voted five-star on many baking forums, sweet, soft, fluffy, low-calorie, and very good. ...

2023-10-29

Red sugar whole wheat toast

This toast ingredient is healthier and more suitable for women, red sugar is known for its soothing effect on grandmothers, and it is mixed with a lot of whole wheat, which is even cheaper to eat.The choice of red sugar is more important, and good red sugar has a decisive effect on the taste of the mouth. ...

2023-10-29

The sauce is crispy.

The dough is always particularly fast when it's hot, so I always like to make dough that needs to be fermented when it's hot; this sauce is crispy and crispy, it's not difficult to make, the process is simple, it just takes a little bit of patience, but if it succeeds, it will be like its name, it will be a very crisp and crispy dough, it will really fall off when you bite it; children love it, it's worth trying when you have free time. ...

2023-10-29

Cake is 6 inches.

To achieve this shape, it is best to use a live-bottomed cake mold to bake it more easily, and also not to paint the bottom of the mold and around it with oil and oil paper. ...

2023-10-29


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