- Almond bread
The main dough ingredients are placed together in the baking machine, and the standard baking process of the baking mach...
2023-10-29
- Mexican dried bread
Mexican bread with raisins and almond slices makes it taste richer.Take a bite and eat the crispy almond slices that have been baked, then chew carefully, and taste the light milky aroma in the strongly chewy bread, as well as the addition of sweet grapefruit, not to mention how good it is to eat!Mexican sauce: 40 grams of butter, 40 grams of egg yolk, 40 grams of refined sugar, 40 grams of low-fat flour, 40 grams of surface decoration: almond slices in moderation:...
2023-10-29
- Four-leaf clover bread
80 grams of water plus 20 grams of flour, put the milk in a pot, stir until it is transparent, no particles, you can mat...
2023-10-29
- Black sesame seeds
In fact, it's not difficult, the only thing to pay attention to is the state of the dough, you can't mix it too much, you can't mix it in place, it sounds more complicated, in fact, if you do it yourself, it feels easier than you think.This one eats QQ, is tough, has a good mouth, and is particularly suitable for casual toothbrushing. ...
2023-10-29
- Pumpkin wrapping
Making this pumpkin wrapper comes from the fact that half of the pumpkins in the family have entered the ageing stage and will spoil if they are not eaten.Who would have thought that a simple pumpkin with sugar and butter would be delicious?The recipe is made with love and freedom, but I don't have any soup, directly made, made from the finished product, or very soft.And the pumpkin pie is especially tempting and spicy.If you have children at home, you'll love this pumpkin wrapper.In fact, making shapes is one of m...
2023-10-29
- Children's pork bread
Unknowingly, on the occasion of Children's Day on June 1st, a lovely and delicious bread was made, the shape of the piglet is very attractive to children. ...
2023-10-29
- The taste is delicious.
It is a traditional French dessert bread that is often eaten for breakfast.It is famous for its unique crescent shape.The shape of the loaf of bread originated during the Turkish siege of Vienna in 1683.We don't have time to talk about it here, just know where it's from. ...
2023-10-29
- I love toast.
The soup is added to the milk pan, heated over a small fire, and stirred into a paste, dried for cooling.
In additio...2023-10-29
- Golden cheese and cheese toast
Preparing all the intermediate materials
Mix all the ingredients evenly into a dough that can be left at room temper...2023-10-29
- Yoghurt and honey toast
It's a slightly modified version of the yogurt toast of the goddess of love and freedom, because I thought the original was a little dry, so I adjusted the amount of liquid.I wrapped the beans in toast, and it was delicious, and I felt richer.Because I use commercial yogurt, it's sweet, and the beans are sweet, so I've reduced the amount of sugar in the original recipe.If you double the amount of sugar with unsweetened yogurt or unencrypted soy sugar, it's better to eat it.On the bread, I put some melted butter and...
2023-10-29
- Carrot bread
Carrot bread, perfect for babies who don't like carrots Oh, make a big loaf of bread, make the breakfast at home richer...
2023-10-29
- Hot dog bread
Prepare all the materials.
Add all the ingredients except the butter to the CM-1200 stirring bucket of the cookware ...2023-10-29