The nutrient content of wheat flour is more than seven times that of other flour nutrients, and it contains a variety of nutrients and medicinal ingredients needed by the human body, such as calcium, phosphorus, iron, and nucleic acids, which can treat and prevent a variety of diseases such as diabetes, coronary heart disease, atherosclerosis, and high blood pressure.At the same time, it contains a special substance called lithium oleic acid, which has a significant effect on human metabolism.Eat some coarse grains...

2023-10-29

If I choose bread for breakfast, I usually add dried fruit and so on; it's nutritious and tastes good.This bread is made with walnuts and cranberries, and after baking, the walnuts are crispy; the cranberries are sour and sweet, and they're a little bit chewy, which is great!...

2023-10-29

There are days when you don't have to make a loaf of bread, a lot of times it's basically handed over to the bread machine, sometimes you make a loaf of bread by appointment because it's too late, it's so convenient, it's so careful, it gives people more reasons to be lazy.I don't remember the mood at the time, I just remember that the finished product was a success, and the color was very popular.As for the name of the money roll, I don't know why it's called that...Maybe it's because of its golden color, maybe it...

2023-10-29

Seeing the combination of cake bread, I was curious, so I started to make it, I didn't think it would be so delicious, I could eat bread and cake in one bite.Try it if you like. ...

2023-10-29

To make bread, you need an oven with a fermentation function, and the most surprising thing about this oven is that it has a temperature-selective fermentation function, which is too powerful for me, who often makes bread.The bread is made using the Chinese method and is still soft the next day. ...

2023-10-29

In fact, my family makes very little bread, mainly because it takes more time, I don't have time to do it myself, my son says he hasn't eaten bread for a long time, he wants to eat sausage salad bread, just because these ingredients are in the house, so make it for him. ...

2023-10-29

Soft, soft bread, not only a favorite of children, but also our nutritious breakfast, a busy morning, a loaf of bread, a cup of milk or soy milk, an egg, full of love and happiness. ...

2023-10-29

A super soft meal bag that feels great to eat with your hands!...

2023-10-29

Ginger juice, red sugar water, is good for the body and this crispy flavored bread is the classic combination used.The bread is edible, has a sweet taste of red sugar, and a faint taste of ginger.When freshly baked and cooled, the outer skin is crisp, and the inside of the bread is soft.~by @dust...

2023-10-29

Red bean sand, can clear heat, detoxify, strengthen the spleen, help the stomach, ventilate, relieve discomfort, and treat splenic edema.Soy sauce bread is a type of Japanese bread that is filled with red beans.Toussaint Bread is a bread designed by the entrepreneur of the Yamamoto House, Yamamoto Anjiro and his second son, Yamamoto Yamamoto.It was first sold in 1874 in a store in Ginza, and was well received.On April 4, 1875, the tofu sandwich was presented to the blessed Emperor Meiji, and the tofu sandwich of th...

2023-10-29

Mix the ingredients other than the buttermilk raisins together, stir into a clump, and refrigerate for 30 minutes;
R...

2023-10-29

High starch flour 200 g buckwheat peel 50 g yogurt 110 g pumpkin paste 60 g milk powder 10 g yeast 3 g salt 3 g egg juic...

2023-10-29